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Indian Bangladeshi
22 Foregate Street, Worcester, WR1 1DN
Delivery from 18:55
£0.75
from £0.75
Onion salad, mango chutney, mint sauce, red chilli sauce, sweet chilli sauce & mixed lime pickle
£3.99
A choice of some of our favourite & classic starters
Platter for four persons can be multiplied by 4 people & more. Please ask waiter for more information
Breast of chicken in sweet soy sauce, wrapped in ground flour bread, truly classic
£4.95
Crispy battered chicken
Cooked on charcoal with tomatoes, onions & green peppers
£3.95
Barbecued Indian cheese, stir fried with sweet & sour chilli sauce. Garnished with peppers
Spicy hot
Spicy
A tantalising starter. Diced chicken, spiced with salad salsa. Served on a bed of lettuce
Fresh mushrooms cooked with garam masala, tempered with garlic, ginger juliennes
Chillies marinated in spicy butter & fried
£4.50
Indian cheese marinated in spice paste & roasted with peppers, pineapple, tomato & onions. Served with dip & chutney
Potato marinated in turmeric, paprika & lemon juice, barbecued in the tandoori, topped with lightly marinated chicken
On the bone
Green pepper baked in the tandoori & stuffed with spicy minced lamb OR chicken
Diced baked potatoes & baked chicken delicately cooked in a spicy mouth watering mango sauce. Served in a bread puri
Served with hot mango coulis
Diced pieces of chicken with a sweet & sour taste, served on crispy yoghurt bread
Spring chicken marinated in delicate spices & stuffed with minced lamb
Minced lamb seasoned & spiced with coriander, cumin & naga chilli
Tiger prawns cooked in light spice with a sweet & sour taste. Served in a crispy yoghurt bread
£6.95
A combination of tandoori king sized prawn, chicken pakora & vegetable on puri
Onion pakora, chicken tikka, lamb tikka, salmon tikka & seekh kebab
£5.50
Mussels cooked with garam masala sauce, tempered with garnished with garlic & ginger juliennes
Salmon in spicy butter with sesame seeds. Served with a filo basket of salad chaat
Pan fried salmon with turmeric & rock salt
A combination of prawns on puri, chicken shashlik & onion pakora - definitely satisfying
Duck breast marinated in medium spices, cooked in tandoori & served with honey
£5.95
Centered boiled egg wrapped in a minced meat. Topped with an omelette
from £10.95
An assiette composed from a selection of our best chicken, lamb & vegetable starters
£19.95
Samosas, onion bhaji, Bombay chaat & vegetable on puri
£17.95
A range of full flavoured kebabs, including fish, chicken & lamb
Salmon fish tikka, prawn on puri & king prawn
£22.95
Traditional Dishes
Cooked with onions, capsicum & tomatoes with a touch of selected spices
Medium
from £6.95
Robustly spiced & cooked with cashew nuts & tomatoes
Contains Nuts...
A popular dish cooked in a slightly sauce. Hot, sweet & sour to the taste
Spicy Hot
Cooked with lentils, spices, green herbs, red pepper & finished in a rich gravy of hot, sweet & sour taste
Prepared with chopped green peppers & a mix of fresh & braised onions. Slightly hot taste
This dish needs no introduction
Cooked with fresh spinach with a touch of garlic & spices. A medium strength dish
A fiery dish from Goa. There is only one word that adequately describes this dish - hot
Very Hot
Mildly spiced with ground almonds & cream
Mild
Cooked with onions, capsicum, tomatoes with selected spices & sprinkled with fresh bullet chilli on top
Breast chicken fillet stuffed with mince lamb shallow fried, then cooked with fresh mint leaves in a medium sauce
£8.95
Lightly spiced breast fillet roasted with garam masala, served with coconut sauce
A classic dish from north Bengal, tastefully spiced with a variety of herbs & spices, garnished with sauteed tomatoes, green peppers & coriander
from £7.95
A carefully spiced dish, with bay leaves & fresh garam masala, prepared with diced green vegetable, a very home style dish, medium strength but highly recommended
from £8.95
Chicken or lamb cooked hi a rich, slightly hot extensively prepared with green chilli & assortment of peppers
Roasted duck breast skewered in a green herb sauce, resting on salted spinach & potato
£10.95
Respectfully named after Hason Raja - the most famous of the Moghul descendent. Chicken breast fillet mildly spiced & cooked in milk & butter sauce. Garnished marrow dipped in sugar syrup with bay leaves & cinnamon
Diced chicken pieces mildly spiced, cooked with mango highly recommended
Chicken marinated in spice & cooked with mixed fruit. Spicy but mild. Accompanied with a touch of sweet cherries. Sweet sour & hot
Diced pieces of chicken cooked with butter & mild spices in a rich creamy sauce
Tender fillet chicken marinated in spicy chilli paste tempered with fresh egg cooked in with strips of spring onions, peppers & fresh green chilli
Marinated chicken cooked with a touch of yoghurt, apricot, fresh oregano & coriander
Tandoori baked cooked with minced lamb with fresh herbs spice. Garnished with tempered garlic, aubergine, sprinkle of fresh coriander with crispy red chillies
Diced chicken cooked on charcoal with tomatoes, onions, green peppers & cooked in a bhuna sauce
Indian cheese cooked on charcoal with tomatoes, onions, green peppers & cooked in a bhuna sauce
£9.95
Mild, medium or hot of your choice
Barbecued pieces cooked in a fresh garlic & chilli sauce with crisp red chillies
Marinated in pickle spices, simmered in slightly hot tangy sauce with balsamic vinegar
An exceptional curry in a smooth gravy well flavoured. A firm favourite
Prepared in a sweet & sour buttery sauce. Flavoured with fenugreek & fresh coriander. A tastefully spiced & delicious mild dish
The over popular tikka masala. We present our own exclusive recipe of smooth masala
Cooked in a hot gravy, flavoured with cardamom & juliennes of red peppers & fresh ginger
Barbecued spring chicken cooked together with minced lamb in fresh grounded spices
Cooked in a tantalising sweet & sour buttery sauce with a touch of tamarind & a hint of chilli paste - fabulous dish
Marinated in hot & spicy naga (Bengali chilli) sauce & then cooked in moist consistency with fresh garlic, capsicum, tomatoes & spring onions
Cooked in a light, tangy & Hoi sauce with chillies, ginger & olives. Fabulous dish
Tender pieces of lamb cooked with okra prepared in spices in a spicy tomato sauce
Barbecued spring chicken cooked together with minced lamb & boiled egg in fresh ground spices
Mildly spiced with cream & garnished with pistachio. A characteristically rich & creamy dish
Cooked with fresh spinach & Indian cottage cheese. A traditional dish from Rajasthan
Diced pieces of onions & peppers cooked in a fresh garlic & chilli sauce with crispy red chillies
Tandoori Grills
Mixed tikka, tandoori king prawn, salmon tikka, shish kebab & tandoori chicken. Served with fresh salad & naan bread
£13.95
Giant tiger prawns, marinated in garam masala & a dozen herbs, skewered over charcoal, served with medley sauce & fresh salad
£14.95
Marinated chicken pieces grilled to perfection
Marinated lamb pieces grilled to perfection
Half chicken marinated with cardamon & paprika, spices - tender & full of flavour
Marinated sea bass in garlic masala, served with fresh salad
£11.95
Diced chicken cooked on charcoal with tomatoes, onions & green peppers, served with fresh crispy salad
A popular dish from the hill track of Chittagong ~ marinated mackerel in garam masala, a hint of lime juice, cumin & fresh coriander, roasted on a skewer in the tandoori, accompanied with chutney dips and fresh crispy salad
Salmon steak marinated in turmeric, lemon juice, pan fried. Served with roasted aubergine on filo basket of salad chaat
£12.95
Indian cheese cooked on charcoal with tomatoes, onions & green peppers
Succulent pieces of duck marinated in delicate herbs & spices grilled in a tandoori then pan-fried with onions & green peppers
Garnished with onions, tomatoes & fresh coriander
Saucy dish served in a bowl
£9.50
Chicken, meat & prawn
£7.95
Combination of chicken OR lamb, cooked with herbs in medium to hot spices
Medium to Hot
Basmati rice prepared in delicate spices & herbs. Served with a fresh vegetable curry
Chicken, lamb & king prawn cooked with basmati rice in ghee with delicate spices & herbs. Served with vegetable curry or tarka daal
Chicken, lamb, prawn or king prawns cooked with basmati rice in ghee with delicate spices & herbs & pineapple
from £9.95
Seafood Specialities
Served with pilau rice
Pan fried salmon braised in bhuna sauce
Giant tiger prawn baked in the tandoori & prepared in a sweet masala sauce with a hint of fresh cream & almond
King prawn cooked with fresh garlic, mango sauce, red & green peppers & chillies. A mouth watering dish originating from Goa
Vegetable Side Dishes
from £3.95
Mixed vegetable
Okra, onions & peppers
Potatoes
Spinach & Indian cheese
Spinach & potatoes
Potatoes & cauliflower
Aubergines
Chick peas
Lentils
Lentils & mixed vegetables
Indians beans
Beans & Indian cheese
Served with fresh salad
£6.50
£2.95
£3.10
£3.50
Mixed fruits
MInced chicken, egg & peas
from £2.95
Fruity & sweet
Contains nuts
£2.50
£1.50
Cucumber & tomatoes
£1.95
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