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111 Chillingham Road, Newcastle upon Tyne, NE6 5XL
No min. order
Note: Please Note: No chillies means its a medium strength dish which is cooked without chillies but uses different spices
If you have any allergies please inform a member of staff.
We accept all major credit / debit cards (Minimum order £10)
King prawns with onions and peppers in tikka sauce
Chicken or lamb tikka with onions & peppers in a tikka sauce, salad & a choice of sauce served seperate
Choice of your favourite curry in a Nankebab
With salad & mayo inside the wrap
Marinated meat cooked in tandoori oven served with fresh salad & mint sauce
Marinated tikka pieces cooked in the tandoor
Tikka grilled with tomatoes, onions and green peppers
King prawns with onions and peppers in a tikka sauce
Chicken tikka, lamb tikka, sheek kebab, wings and tandoori king prawn
Biryani are made with flavoured basmati rice, with almonds and sultanas served with a vegetable curry
Chick peas cooked with spinach and mint
Spinach and Indian Cheese
Peas and Indian Cheese
Mixed vegetables and lentills cooked in a hot and sour sauce
Marinated tikka pieces cooked in the tandoori oven, then cooked with fresh yoghurt, mix nut powder and a mixture of spices, giving a mild, creamy and rich flavour
A smooth subtle dish cooked with fresh cream and coconut
Mild and creamy
Fruity flavoured dish cooked with pineaplle or bananas in a creamy mix nut powder sauce
Mild and creamy...
A delicately spiced curry dish cooked to a medium strength with a mixture of asian spices
Cooked with onions in a mixture of special blend of spices giving it a dry consistency
Onions briskly fried and cooked with a mixture of homemade spices, a very dry dish
Cooked with onions and a mixture of spices with tomato, green pepper & garlic topping
A south Indian dish having greater proportion of hot spices
Hot & spicy...
Another south Indian dish related to the Madras but hotter
A fairly hot dish cooked with a mixture of spices and coconut
2x Mini parathas
All served with peas and tomato
Full of flavours, cooked with hot spices, green peppers and onions, a dry dish
Spicy and texture...
A spicy dish cooked very home style with finely chopped bullet chilli's and green peppers in a balti sauce
A homestyle dish cooked with chana dall, bullet chillies shallow fried in lots of garlic, a very dry sauce
A very popular fairly hot dish cooked with lentils, garlic and lots of fresh coriander
Fresh spinach cooked with onions, garlic, herbs and spices of a dry consistency
Medium and texture
Cooked in onions and a special blend of spices with a fair amount of chick peas
Cooked with freshly chopped garlic and herbs, garnished with coriander
Cooked with roasted Bombay potatoes, medium spiced with texture
Medium and texture...
Cooked madras style with freshly selected okra garnished with coriander
Hot, sweet and sour dish cooked with Worchester sauce and lots of fresh tomatoes
Hot sweet and sour...
A hot sweet and sour dish cooked with lentils. Lemon juice and pineapple
Available Sunday to Thursday
1. Choose a Starter:...
Onion Bhaji or Chicken Tikka or Samosa or Chicken Chat or Chicken Pakura
2. Choose a Main Course:
Chicken Tikka Massala
Chicken or Vegetable Korma
Chicken Balti, Dupiaza or Madras
Lamb Balti, Dupiaza or Madras
Vegetable Balti, Dupiaza or Madras
3. Choose a Sundry:
Pilau Rice or Plain Nan
4. Choose a Side:
Sag Aloo or Vegetable Bhaji
5. Couple of Popadoms
6. Mango Chutney
Onion Bhaji, Chicken Tikka Masala,
Pilao Rice, Plain Nan,...
2 Popadoms & Onion Salad
Chicken Tikka (Starter), Chicken Kurma,
Pilao Rice, 2 Popadoms,...
Plain Nan & Onion Salad
Meat Samosa, Chicken Madras,
Sheek Kebab, 1/2 Lamb Bhuna,
1/2 Chicken Tikka Massala,...
Plain Pilao, Plain Nan, Popadom, Mango Chutney
Sag Paneer, Pilao Rice, Garlic Nan,
Popadom & Mango Chutney
Sheek Kebab, Chicken Chatt,
Lamb Madras, Chicken Tikka Massala,...
Chef Choice Side Dish (Bombay Aloo), Pilao Rice, Plain Nan, 2 Popadoms, Onion Salad & Mango Chutney
Medium spiced, slightly sweet curry based on natural youghurt, mango chutney and tomato puree
Cooked bhuna style with garam massala with a touch of chilli with spicy green pepper topping
A southern dish cooked with chunky onions and peppers with crushed chilli’s and lots of fresh garlic
Cooked with mix nut powder, cream, cultured yoghurt and poppy seeds
Cooked with green chillies simmered in a hot naga sauce, a very hot dish
A very popular dish cooked with lentils, milk, garlic and coriander
Punjabi & Bangladeshi Dishes
Please try our own home style brand of curries
Have it (medium - hot - or extra hot) your choice.
Chicken, Lamb, Mince
Fresh green peas batli
Mushroom & Indian Cheese
Spinach, Potato & Lentils
Prawn, Fish & King Prawn
Marinated breast of chicken cut to small pieces cooked with fresh onions, garlic, ginger and green chilli’s
A strong flavoured lamb dish, cooked with green peppers, tomatoes, coriander and home made mixed pickle
Minced meat and peas cooked bhuna style
Very hot and spicy dish cooked with onions & mixture of indian spices and garnished with tomato & cucumber
Tender pieces of lamb cooked with cubes of aubergine and garlic, a medium hot dish
Chicken tikka fillets cooked with mix nut powder and pure honey
Small cubes of chicken tikka cooked with minced meat, a dry dish, highly recommended by the chef
Marinated breat pieces of chicken tikka barbecued, then cooked with coconut cream
Chicken tikka, minced meat, spinach cooked with freshly chopped bullet chilli’s
Spinach and mint combined together with a hint of lime flavour
King prawn, cooked with spinach, green chilli & coriander
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