SoupsSoups
8 items- Efo Riro£19.40A traditional delicacy from the Efik/Ibibio people, made With shredded Afang leaves and waterleaf for a unique, earthy flavor.A traditional delicacy from the Efik/Ibibio people, made With shredded Afang leaves and waterleaf for a unique, earthy flavor.
- Okra (Ila)£16.00Freshly chopped okra, lightly seasoned and cooked until tender. Perfectly Paired with swallowFreshly chopped okra, lightly seasoned and cooked until tender. Perfectly Paired with swallow
- Afang Soup (Calabar Special)£19.40A traditional delicacy from the Efik/Ibibio people, made With shredded Afang leaves and waterleaf for a unique, earthy flavor.A traditional delicacy from the Efik/Ibibio people, made With shredded Afang leaves and waterleaf for a unique, earthy flavor.
- Egusi£18.20A savory, thickened soup made from ground melon seeds, spinach, and Traditional spices. A West African favoriteA savory, thickened soup made from ground melon seeds, spinach, and Traditional spices. A West African favorite
- Edikaikong (Calabar Signature)£19.40A luxurious, nutrient-dense "dry" soup made with a Rich blend of pumpkin leaves, waterleaf, and assorted meatsA luxurious, nutrient-dense "dry" soup made with a Rich blend of pumpkin leaves, waterleaf, and assorted meats
- Stew (Chicken)£15.40A classic West African tomato and red pepper-based Stew, simmered with tender pieces of chickenA classic West African tomato and red pepper-based Stew, simmered with tender pieces of chicken
- Ogbono£18.20A smooth, hearty "draw" soup made from wild mango seeds, slow-cooked for A deep, savory umami taste.A smooth, hearty "draw" soup made from wild mango seeds, slow-cooked for A deep, savory umami taste.
- Stew (Beef)£15.40A classic West African tomato and red pepper-based Stew, simmered with tender pieces of beefA classic West African tomato and red pepper-based Stew, simmered with tender pieces of beef
