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Calcutta 16 Boutique Indian Restaurant

Starters

17 items
  • Chicken Tikka Traditional
    £6.00
    A choice of bite size piece of chicken marinated with coriander, green chilli & yoghurt, skewered & grilled in the clay oven Milk Mustard
  • Lemon Chicken Tikka
    £6.00
    Diced chicken prepared in a unique marinade with lime leaves & fresh lemon Milk  Mustard
  • Garlic Chicken Tikka
    £6.00
    Pieces of chicken breast marinated in garlic sauce & garnished with coriander Milk Mustard
  • Lamb Tikka
    £6.00
    Bite size of lamb marinated with coriander, green chilli, mint & yoghurt, skewed & grilled in a clay oven Milk Mustard
  • Seekh Kebab
    £6.00
    Minced spring lamb spiced with fresh green herbs, skewed & topped with a light vegetable coating, cooked in the tandoor Eggs
  • Samosa
    £5.45
    A choice of vegetables or minced lamb with fresh green herbs wrapped in pastry Cereals gluten
  • Salman Shah
    £6.66
    Tandoori home smoked salmon flavoured with mustard & oil (chef's recommendation) Fish Mustard
  • Prawn Puri
    £6.66
    Lightly spiced shrimps tossed briskly with shredded ginger, garlic & spring onion finished with tomatoes & fresh coriander, served with puri Crustaceans Cereals gluten
  • King Prawn Butterfly
    £6.66
    Large prawns are served in a butterfly shape They are split down the back, flattened out then coated in a mildly spiced batters & deep fried Crustaceans
  • Paneer Shashlik
    £6.00
    Soft cottage cheese, in a special marinade with pepper & tomatoes Milk
  • Onion Bhaji
    £5.45
    The ever popular spiced onion fritters Cereals gluten
  • Chicken Pakora
    £6.00
    Little deep fried pieces of chicken trick is to fry the chicken first in our tikka masala spice paste, then batter & deep fry
  • Mixed Starter
    £6.66
    Combination of tandoori kebab, chicken tikka, onion bhaji & seekh kebab Milk Mustard Cereals gluten Eggs
  • Pan Fried Calcutta Chicken
    £6.66
    Chicken tikka marinated with mango chutney, lemon juice, fresh coriander & pan fried to perfection with onion garlic & green chilli Milk Mustard
  • Meat Roll
    £6.66
    Southern indian style deep fried thin flour rolled and stuffed with spiced minced lamb, served with mint and yoghurt sauce.
  • Hariyali Chicken Tikka
    £6.66
    North Indian starter where chicken is flavoured with fresh green herbs, mint and coriander along with chef special spices.
  • Nadan Erachi Ghosht
    £6.66
    Small soft lamb cubes, slow cooked with south Indian spices, curry leaves and grated coconut.
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