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Cambodian Cuisine

Starters

  • Moun
    £7.95
    Contains: Crustaceans, Fish, Gluten, Molluscs, Peanuts Chicken pieces marinated in lemongrass, served with pickled carrots, cucumber, and peanut hoisin sauce. Wine match: Rosé, Sauvignon Blanc
  • Summer Rolls
    £7.95
    Gluten Free Contains: Crustaceans, Fish, Peanuts Rice paper rolls filled with prawn, pork, rice noodles, vegetables and herbs. Served with tirk trey dipping sauce (sweet, salty, sour, and spicy) and chopped peanuts. Wine match: Sauvignon Blanc
  • Angkor Cauliflower
    £7.95
    Contains: Gluten, Sesame Battered cauliflower deep-fried then coated with sticky sriracha sauce. Wine match: Pinot Gris, Gewürztraminer, Viognier
    SpicyVeganVegetarian
  • Pleah
    from £8.95
    Gluten Free Mild Contains: Peanuts Traditional Cambodian beef salad with kaffir lime leaves, lemongrass, chillies, bean sprouts, onion, peppers, spinach, lettuce and rocket, with lime dressing and topped with crispy shallots and peanuts. Wine match: Sauvignon Blanc, Rosé, Malbec
  • Avocado Spring Rolls
    £7.95
    Contains: Gluten, Nuts Deep-fried avocado-filled spring rolls, served with sweet cashew dipping sauce. Wine Match: Sparkling Wine, Rosé
    VeganVegetarian
  • Crispy Khmer Rolls
    £7.95
    Contains: Fish, Gluten, Molluscs, Peanuts Deep-fried spring rolls filled with minced pork, onion, carrot, mushrooms and glass noodles. Served with tirk trey dipping sauce (sweet, salty, sour, and spicy) and topped with roasted peanuts. Wine match: Sparkling Wine, Rosé
  • Sriracha Wings
    £8.95
    Gluten Free Cornflour coated chicken wings, deep-fried with a sticky sriracha glaze. Wine match: Gewürztraminer
    Spicy
  • Sweetcorn Fritters
    £7.95
    Contains: Gluten Sweetcorn fritters served with sweet chilli sauce. Wine match: Sparkling Wine
    VeganVegetarian
  • Tofu with Hoisin and Peanut Sauce
    £7.95
    Contains: Gluten, Peanuts, Soya Crispy tofu served with pickled cucumber and hoisin peanut sauce. Wine match: Sparkling Wine, Sauvignon Blanc
    VeganVegetarian
  • Bok Lahong
    £10.95
    Gluten Free Medium Contains: Crustaceans, Fish, Peanuts Salad with shredded green papaya, carrots, chilli, garlic, tomatoes, and green beans, with a sweet seafood dressing. Topped with roasted peanuts, sweet basil and mint. Wine match: Sauvignon Blanc, Viognier
    Spicy
  • Crispy Chicken Wings
    £7.95
    Contains: Gluten Floured and seasoned deep-fried chicken wings. Wine match: Chardonnay
  • Vegetable Summer Rolls
    £7.95
    Contains: Soya, Gluten Rice paper rolls filled with tofu, rice noodles, carrot, cucumber, lettuce, and mint. Served with vegan tirk trey dipping sauce (sweet, salty, sour, and spicy). Wine match: Sauvignon Blanc, Rosé
    VeganVegetarian
  • Pleah Tofu
    from £8.95
    Mild Contains: Peanuts, Soya, Gluten Crispy tofu salad with kaffir lime leaves, lemongrass, herbs, chillies, bean sprouts, onion, peppers, spinach, lettuce, and rocket with lime dressing and topped with crispy shallots and peanuts. Wine match: Sauvignon Blanc, Viognier
    VeganVegetarian
  • Vegetable Crispy Khmer Rolls
    £7.95
    Contains: Gluten, Peanuts Deep-fried spring rolls filled with cabbage, sweet potato, carrot, spring onion, mushrooms and glass noodles. Served with vegan tirk trey dipping sauce (sweet, salty, sour, and spicy) and topped with roasted peanuts. Wine match: Sauvignon Blanc, Rosé
    VeganVegetarian
  • Tempura Prawns
    £8.95
    Contains: Crustaceans, Gluten, Mollsucs Deep-fried tempura coated prawns. Served with sweet chilli sauce. Wine match: Gewürztraminer, Sauvignon Blanc
  • Thai Prawn Crackers
    £4.95
    Gluten Free Contains: Crustaceans, Nuts Thai crackers are slightly spicy.
  • Chinese Prawn Crackers
    £3.95
    Gluten Free Contains: Crustaceans, Nuts
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McDonald's switched to lunch, but you can still order breakfast from other local spots.

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