StreetfoodStreetfood
- Home made paranta Channa & Achar & reg hot drink£12.95
- Samosa Chaat£7.50
- Kebab Sandwich - Meat£7.00
- Samosa Sandwich£7.00
- Double DeckerSamosa and kebab sandwich.Samosa and kebab sandwich.£8.00
- Seekh Kebab on Naan£7.50
- Seekh Kebab in Parantha Roll£6.50
- Chicken & RiceServed with salad and sauce.Served with salad and sauce.£7.50
- Chicken BiryaniServed with salad and sauceServed with salad and sauce£7.50
- Cheesy Keema Naan£7.50
- SamosaFried Asian street food snack meat/veg filling Meat or Veg availableFried Asian street food snack meat/veg filling Meat or Veg available£2.50
- Chips£2.50
- Masala Chips£3.50
- Cheesy Chips£4.50
- Fully loaded ChipsFreshly Fried Chips Loaded with Curried Mince topped with Nacho cheese SauceFreshly Fried Chips Loaded with Curried Mince topped with Nacho cheese Sauce£6.00
- Aloo pranantaDeep filled Prananta with spicy potato mix.Deep filled Prananta with spicy potato mix.£6.50
- Home made Paranta£3.00
- Chicken Panini and ChipsChicken Steak, peppers and onion and cheeseChicken Steak, peppers and onion and cheese£8.00
- Seekh Kebab Panini and chipsChicken seekh kebab with salad and cheeseChicken seekh kebab with salad and cheese£8.00
- Channa Dahl and 2 x chapatiPakistani chana dal is a hearty and flavorful dish made from split chickpeas (chana dal) cooked until tender and seasoned with a blend of spices. Often sautéed with onions, tomatoes, garlic, and green chilies, it delivers a comforting balance of earthy and spicy flavors. Typically garnished with fresh cilantro and served with steamed rice or flatbreads, chana dal is a staple in Pakistani cuisine, appreciated for its nutritional value and satisfying texture. It’s a beloved vegetarian option, perfect for both everyday meals and special occasions.Pakistani chana dal is a hearty and flavorful dish made from split chickpeas (chana dal) cooked until tender and seasoned with a blend of spices. Often sautéed with onions, tomatoes, garlic, and green chilies, it delivers a comforting balance of earthy and spicy flavors. Typically garnished with fresh cilantro and served with steamed rice or flatbreads, chana dal is a staple in Pakistani cuisine, appreciated for its nutritional value and satisfying texture. It’s a beloved vegetarian option, perfect for both everyday meals and special occasions.£6.50Vegetarian