Chai Pani & Biryani Tooting

Experience the burst of flavour with our Pani Puri, filled with tangy tamarind water, chickpeas, and spices, perfect for a spicy kick!

Enjoy the taste of Mumbai street food with Vada Pao, featuring spicy potato fritters in a fluffy bun, served with zesty chutneys.

Shami kebab is A traditional asian patty made from minced meat and lentils, infused with aromatic herbs & spices.

Potato cutlets are crispy patties made from minced potatoes, herbs & spices, pan-fried until golden.

Seekh kebab is A spiced shami kebab served in A soft bun with chutney and onions.

Lamb seekh Kebab are typically flavoured with onions, garlic, ginger, green chilli peppers, herbs, and spices.

Bhel puri is a crunchy, tangy, snack made with puffed rice, vegetables and chutneys.

Onion Bhaji is a crispy, spiced Indian fritter made from sliced onion coated in a chick pea flour batter & deep fried.

Indulge in the rich flavours of our Chicken Tikka Roll, featuring tender chicken tikka pieces wrapped in a soft roll with fresh lettuce and creamy sauces.

Dive into a fragrant bowl of Vegetable Biryani, bursting with aromatic spices, mixed vegetables, and fluffy basmati rice

Indulge in the creamy goodness of Chicken Tikka Masala, featuring succulent chicken tikka pieces in a rich, spiced tomato sauce.

Enjoy the comforting flavours of Chana Masala, featuring tender chickpeas cooked with onions, tomatoes, and aromatic spices.

Mutton Biryani is an aromatic rice dish made with layers of tender mutton pieces

Dal Tadka is one of the most popular North Indian side dishes made with split lentils, plenty of aromatic spices and herbs.

Lahori Chanay is quintessential street food from Lahore, a city known for rich food culture. Flavourful chickpea curry is popular for breakfast/brunch

This vegetable karahi curry is my take on a classic Pakistani curry, loaded with mixed vegetables in a thick, generously spiced tomato gravy.

Paneer Butter Masala, also known as butter paneer is a rich & creamy curry made with paneer, spices, onions, tomatoes, cashews and butter

Korma or qorma (Urdu: قورمہ; Hindi: क़ोरमा; Bengali: কোরমা; Persian: قرما) is a dish with its origin in the Indian subcontinent, consisting of meat or vegetables braised with yogurt, water or stock, and spices to produce a thick sauce or gravy.

Keema, or kheema, quite literally means meat mince. For Indian recipes, it typically, refers to lamb or chicken minced meat. It is a versatile ingredient as the meat can be used for curry, seekh kebabs and filling for samosas or naan.

Let's dive into the culinary delights of Peshawari Chicken Karahi, a vibrant fusion of flavours that'll awaken your senses. Unleash your inner chef and embark on an adventure of textures and spices. A dish that celebrates simplicity yet speaks volumes in taste, it's a staple for any culinary enthusiast.

Achari Chicken is a tangy chicken curry made using a special blend of spices to give it a flavour profile characteristic of the pickles eaten across the Pakistani and Indian regions.

Chicken tikka masala is a dish consisting of roasted marinated chicken chunks (chicken tikka) in a spiced sauce (masala). The sauce is usually creamy and orange-coloured.

Pair your meal with our freshly baked Naan, soft and fluffy bread perfect for soaking up delicious curry sauces.

Indulge in the buttery goodness of our Parathas, flaky and layered flatbreads that complement any curry.

Bite into the cheesy goodness of our Cheese Panini, featuring melted cheese between crispy toasted bread for a satisfying snack.

Enjoy the classic combination of Cheese and Tomato in our panini, with gooey cheese and juicy tomatoes nestled between two slices of golden bread.

Savour the succulent Chicken Panini, filled with tender chicken pieces, fresh salad, and creamy mayo, all grilled to perfection.

Indulge in the rich and sweet Gajar Halwa, a traditional Indian dessert made with grated carrots, milk, sugar, and ghee.

Experience comforting warmth with robust black tea and fragrant cinnamon, perfect for any time of day.

Enjoy an exotic blend of bold spices like cardamom and ginger, balanced with creamy milk for a flavourful experience.

Transport yourself with strong Assam leaves, aromatic spices, and creamy milk, creating a bold and invigorating beverage.

Indulge in the luxurious sweetness of delicate green tea simmered with saffron, cardamom, and almonds, offering a velvety-smooth experience.