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Charcoal Kitchen

Cold Starters

7 items
  • Houmous
    £6.00
    A smooth and creamy blend of chickpeas, tahini, lemon juice, and a hint of garlic. Finished with a drizzle of extra virgin olive oil and a dusting of paprika.
    Vegetarian
    Vegetarian
  • Mosaka Aubergine
    £7.20
    Slow-cooked Mediterranean aubergines simmered in a rich, herb-infused tomato sauce with sautéed onions, peppers, and garlic. Served cold as a savory traditional appetizer.
    Vegetarian
    Vegetarian
  • Mixed Olives
    £4.20
    A vibrant selection of marinated Kalamata and green olives, seasoned with lemon zest, wild oregano, and crushed chili flakes.
    Vegetarian
    Vegetarian
  • Pickle
    £4.20
    A tangy assortment of traditional pickled vegetables, offering a crisp and refreshing crunch to cleanse the palate.
    Vegetarian
    Vegetarian
  • Stuffed Vine Leaves
    £7.20
    Tender grape leaves hand-rolled with a savory filling of seasoned rice, pine nuts, and aromatic herbs. Gently cooked in lemon juice and olive oil.
    Vegetarian
    Vegetarian
  • Jajik Yogurt
    £6.00
    Cool and refreshing thick strained yogurt mixed with finely chopped cucumber, fresh mint, and a touch of garlic. A perfect companion to warm bread.
    Vegetarian
    Vegetarian
  • Mixed Cold Meze
    £14.40
    The ultimate sharing platter. A generous sampling of our finest appetizers, including Houmous, Jajik, Stuffed Vine Leaves, and Mosaka.
    Vegetarian
    Vegetarian
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