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Gluten free. Vegetarian. A blend of chickpeas, tahini (sesame seed oil), garlic,

lemon juice, drizzled with olive oil & a pinch of paprika.

Contains Dairy. Gluten free. Vegetarian. Yoghurt, chopped cucumber, dill, crushed fresh mint & garlic.

Gluten free. Vegetarian. A selection of olives dressed in olive oil, red pepper, oregano & coriander seeds.

Vegetarian. Aubergine & mixed peppers, prepared in

a tomato sauce with oregano & parsley.

Gluten free. Vegetarian. Lumpfish roe mixed with breadcrumbs,

fresh lemon juice, vinegar & extra virgin olive oil.

Gluten free. Vegetarian. Vine leaves stuffed with rice, pine nuts, herbs & spices.

Gluten free. Vegetarian. Chopped tomatoes, red peppers, red onions, parsley, drizzled with olive oil, lemon & pomegranate sauce.

Gluten free. Vegetarian. Humus topped with ezme, dressed with olive oil & chilli flakes.

Vegetarian. Parsley, tomatoes, mint, onion, bulgur, dressed with olive oil & pomegranate.