StartersStarters
- Satay GaiMarinated chicken satay skewers, Thai peanut sauce and ajaad cucumber pickle. 4 skewers.Marinated chicken satay skewers, Thai peanut sauce and ajaad cucumber pickle. 4 skewers.£8.29
- Gai Tod Nam Phrik PaoSouthern-style fried chicken, tossed in an Isaan style sticky chilli jam, garnished with red chilli, kaffir lime leaf and crispy fried shallots.Southern-style fried chicken, tossed in an Isaan style sticky chilli jam, garnished with red chilli, kaffir lime leaf and crispy fried shallots.£8.59Spicy
- Tod Man Khao PodBangkok street-style sweetcorn fritter served with thai sweet chilli dip. Mild.Bangkok street-style sweetcorn fritter served with thai sweet chilli dip. Mild.£7.19
- Gai Haw Bai Toey - Pandan ChickenMarinated chicken breast wrapped in fragrant pandan leaves, fried until golden, served with a Nam Prik Noom dipping sauce.Marinated chicken breast wrapped in fragrant pandan leaves, fried until golden, served with a Nam Prik Noom dipping sauce.£8.00
- Moo Krob - Crispy Fried Pork BellyCrispy fried pork belly bites, served with fresh fragrant Thai herbs, gem leaves & Nam Prik Noom dipping sauce - miang style.Crispy fried pork belly bites, served with fresh fragrant Thai herbs, gem leaves & Nam Prik Noom dipping sauce - miang style.£8.80
- Som Tum Sub Pa Rod - Smashed Pineapple SaladSpicy smashed Isaan pineapple salad, tomato, chilli, green beans, carrot, coconut, coriander & toasted peanuts. Dressed with a burnt tomato, chilli & lemongrass chutney.Spicy smashed Isaan pineapple salad, tomato, chilli, green beans, carrot, coconut, coriander & toasted peanuts. Dressed with a burnt tomato, chilli & lemongrass chutney.£8.20
- Laab Tao Hu Het - Tofu & Mushroom LaabNorthern-style laab, crushed tofu & oyster mushrooms tossed with mint, coriander, chilli, shallots & toasted rice powder in a punchy palm sugar & lime dressing.Northern-style laab, crushed tofu & oyster mushrooms tossed with mint, coriander, chilli, shallots & toasted rice powder in a punchy palm sugar & lime dressing.£8.20
