Chef Platters

Originated from Madras (Chennai) deep fried crispy savoury snack, served with fresh homemade accompaniments.

Mint & Corriander Chutney, Mango and Black Sesame Chutney, Spicy Onion, Mint and Yoghurt.

Contains: Dairy

Deep fried favourite snack of India made from sliced onion, gram flour and seasonings.

Pastry dough filled with homemade mixture of spicy potato, mix veg and seasonings.

Contains: Gluten

Vada being a spicy potato ball deep fried in a gram flour batter. Bombay's own burger.

Contains: Mustard, Dairy, Gluten, Eggs

Indian classic consisting of a thick spicy vegetable gravy served with soft dinner rolls.

Indo Chinese snack crispy cauliflower or mushrooms tossed in homemade spicy manchurian sauce.

Contains: Celery, Gluten and Soya

A delicious crispy fried cauliflower or mushrooms, flavoured with curry leaves and home made spices.

Contains: Dairy, Soya, Mustard and Celery

Batter fried cubes of paneer or mushrooms tossed in homemade spicy Indo-Chinese chilli sauce.

Contains: Gluten and Soya

Crispy fried okra, served in CP style.

Veg samosa served with sweet yoghurt, tamarind and fresh herb chutney.

Contains: Gluten and Dairy

Soft lentil balls fritters soaked in creamy yogurt, tamarind chutney and green chutney. Lastly garnished with ground spices.

Contains: Gluten and Dairy

Very popular snack of North India. Fried patties made with peas, potatoes and chutneys.

Contains: Dairy and Gluten

Chips tossed in homemade Indo chinese schezwan sauce.

Contains Celery