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10 items- Chicken TikkaÂŁ5.99Spiced, yogurt-marinated chicken pieces charred in a tandoor oven. This classic Indian dish features a smoky flavor and vibrant orange-red hue from cumin, turmeric, and chili.
- Chicken WingsÂŁ4.99Marinated in spiced yogurt and charred to perfection, these wings offer a smoky, aromatic punch with every bite.
- Tandoori ChickenÂŁ5.99Tandoori chicken is a vibrant Indian dish marinated in spiced yogurt and roasted in a clay oven (tandoor), giving it a signature charred, smoky flavor. Its iconic red hue comes from Kashmiri chili and turmeric, resulting in juicy meat with a bold, aromatic kick.
- Sheesh KebabÂŁ5.99A Seekh Kabab is a classic South Asian grilled dish made from spiced minced meat (traditionally lamb) that is molded into long, thin cylinders around a skewer and roasted.
- Vegetable SamosaÂŁ4.99Crispy, triangular pastries stuffed with a savory mix of spiced potatoes, peas, and aromatic herbs. These deep-fried Indian snacks feature a flaky crust and are typically served with tangy tamarind or spicy mint chutney.
Vegetarian - Onion BhajiÂŁ4.99An onion bhaji is a spiced Indian fritter made of thinly sliced onions bound in a seasoned gram (chickpea) flour batter and deep-fried until golden and crispy.
Vegetarian - Lamb ChopsÂŁ7.99The chops are marinated in a thick mixture of Greek yogurt, ginger-garlic paste, and a blend of spices like Kashmiri chili (for that vibrant red color), garam masala, and cumin.
- Fish PakoraÂŁ4.99Crispy, spiced fritters made by coating white fish in a seasoned gram flour (besan) batter and deep-frying them.
- PoppadomÂŁ0.80
Vegetarian - Chatney trayÂŁ1.50Mint sauce, mango chutney and onion salad
Vegetarian
