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Cherry Valley

Starters

18 items
  • Mixed Started
    £6.90
    Rib, Prawn Toast, Seaweed, Curry Vegetable Triangle, Spring Rolls, Chicken Skewer
  • Prawn Crakers
    £3.50
    Light, crisp, and airy prawn-flavoured crackers, served freshly fried. The essential crunchy side for any Chinese meal!
  • Curry Vegetable Triangles
    £4.20
    Crispy pastry triangles filled with a seasoned mix of vegetables and a hint of mild curry spice. Perfect for dipping!
  • Seaweed
    £4.00
    Thinly shredded, crispy, deep-fried seaweed, lightly seasoned with sugar and salt. A sweet and savoury classic side.
  • Spare Ribs in Chilli Salt
    £7.50
    Tender, slow-cooked spare ribs, wok-tossed with aromatic spices, fresh chilli, and salt for a savoury, spicy crust.
  • Spare Ribs in Peking Sauce
    £7.50
    Tender spare ribs coated in a rich, tangy, and subtly sweet Peking-style glaze.
  • Sesame Prawn Toast
    £6.50
    Crispy bread triangles topped with a minced prawn mixture and sesame seeds, deep-fried until golden.
  • Deep Fried Crispy Won Ton
    £6.50
    Crispy won tons filled with seasoned meat or prawn mince, fried to a golden perfection. Served with a sweet dipping sauce.
  • Crispy Aromatic Duck 1/4
    £11.00
    With pancakes, cucumber, onion and hoi sin sauce
  • Crispy Aromatic Duck 1/2
    £20.50
    With pancakes, cucumber, onions and hoi sin sauce
  • Vegetable Satays Skewers (Peanut)
    £6.50
    Marinated vegetable skewers, grilled and served with a generous dipping pot of our rich, creamy Peanut Satay Sauce. (Contains Peanuts)
  • Chicken Satay Skewers (Peanuts)
    £6.50
    Marinated vegetable skewers, grilled and served with a generous dipping pot of our rich, creamy Peanut Satay Sauce. (Contains Peanuts)
  • King Prawn’s Chilli and Salt
    £6.90
    Plump King Prawns, lightly dusted and fried, then quickly wok-tossed with aromatic spices, fresh chilli, and salt for a savoury, spicy finish.
  • Squids Chilli and Salt
    £7.20
    Crispy pieces of squid, lightly fried and wok-tossed with aromatic spices, fresh chilli, and salt. A satisfyingly chewy and spicy starter.
  • Smoke Chicken
    £6.50
    Thinly sliced chicken breast, lightly smoked and wok-tossed until tender and fragrant.
  • Spring Rolls
    £4.50
    Crisp, deep-fried spring rolls filled with a delicious mix of seasoned fresh vegetables.
  • Tofu Salt and Chilli
    £6.50
    Cubes of soft tofu, lightly fried until crisp, then wok-tossed with aromatic spices, fresh chilli, and salt. A savoury, spicy vegetarian favourite.
  • Chicken salt and chili
    £7.00
    Deep fryer chicken, stir fry onions spring onions and chili with salt and chili powder
    Spicy
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