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86 Broad Street, Bristol, BS16 5NJ
Delivery from 17:50
Note: If you have any favourite dishes which are not on the menu, please ask to see if we can accommodate.
Food Allergies & Intolerances
Pleae speak to a member of staff about the ingredients in our dishes before placing your order.
All Starters served with mint sauce.
Chicken tikka, lamb tikka and seekh kebab cooked with clay oven.
All tandori dishes are dry and served with fresh green salad & mint sauce.
Marinated in yoghurt with delicate herbs & spices, barbecued on a skewer oven the tandoori.
On the bone half chicken marinated in yoghurt with spices & herbs barbecued in clay oven.
Lamb & chicken marinated in garlic, green chilli, coriander & cooked in clay oven.
Diced marinated chicken bresast, or lamb cooked in a clay oven with onion, tomato, capsicum
Cooked in clay oven.
On the bone tandoori chicken, chicken tikka & lamb tikka & seekh kebab, served with nan bread, salad & mint sauce.
King size prawn marinated in specilally selected herbs & spices & grilled in the clay oven
Cooked in special creamy red massala sauce & coconut
Cooked in special creamy red massala sauce, coconut and honey
Cooked with mango pulp & coconut in a mild sauce
Cooked in our special ingredients which include herbs and aromatic spices & mix pickle.
Cooked with red and green pepper and chunk of onion giving the dish a lovely tangy taste
Green chilli hot
Cooked with fresh yoghurt cream, green chili, onion and coriander in a thick sauce
Cooked with spring onions green chilli & tomato in a slightly hot sauce
Sea fish cooked with bangali spices, fresh spring onion, garlic green chilli, tomato potato & coriander
King prawns cooked with fresh garlic, green chillies, spring onions and selection of spices.
A spicy hot curry cooked with various spices, herbs and special Bangladeshi hot chilli
A medium bangal fish, king prawn prawns cooked fresh garlic springs onion and authentic spices and various herbs
A medium bangal fish, king prawns, prawns cooked fresh garlic, springs onions and authentic spices and various herbs
Sea fish cooked in aromatic bengali style with fresh garlic, potatoes, cauliflower and green chilli
Bengal fish or salmon fish or king prawn cooked with spinach, fresh garlic and various spices, a medium strength dish
Cooked in special creamy red massala sauce, coconut & topped with chef special creamy sweeet sauce and almond flake
Creamy dish cooked in a coconut and butter sauce
Off the bone chicken cooked with butter ghee, coconut, cashew nuts in a creamy sauce
Fairly hot in strength cooked in lots of garlic, fresh green chillies and coriander with special prepared sauce
Stir fried with onion, green pepper, green chillies, corianders & fresh herbs a medium spice dish
A spicy hot curry cooked with various spices, herbs and special Bangladeshi hot chilli pickle
Tender pieces of lamb or chicken cooked with chickpeas fresh garlic tomato & coriander medium hot sauce
Diced pieces of tender chicken or lamb tikka marinated in specially selected spices & barbecued green peppers & onion
Chicken, lamb and prawns cooked with mushrooms a medium hot sauce
Chicken, lamb and mushroom cooked with balti paste capsipum and chunk onions medium spiced sauce
On the bone chicken, marinated & grilled in the clay oven then cooked in a medium sauce with mince meat, fresh herbs & boiled egg
Chicken or lamb, cooked in our special ingredients, which includes herbs, aromatic spices. Medium sharp taste with shatkora
Meat free balls, meat free mince, cooked with potato, green chilli & tomato. Fairly hot curry dish, topped with coriander
Medium spiced cottage cheese, mixed vegetables, mushroom and potatoes cooked with onion and tomato based sauce
A medium strength curry cooked with potatoes, chick peas, boiled egg and authentic spices and various herbs
Cooked with mixed vegetable mushroom potaotes, cauliflower, capsicum, onion, garlic & green chillies
Mix vegetable potatoes, mushrooms cooked with various spices herbs and special Bangladeshi hot chilli pickle
Fairly hot curry cooked with vegetable sausage, potatoes, chick peas, green chilli, corianders and lemon juice
All biryani dishes cooked with basmati rice served with vegetable curry sauce
Chicken, lamb and mushrooms
Chicken or lamb cooked with potatoes, chickpeas and boiled egg
Medium spiced, cooked with fresh tomatoes and coriander.
Fresh tomatoes, slowly simmered and cooked in a medium sauce.
Similar to bhuna but sweeter as a result of the chunky onions and peppers
Hot, sweet and sour dish cooke with lentils
Simple curry cooked in a medium spiced sauce and fresh coriander.
Classic dish, cooked in a fairly hot sauce and fresh coriander.
Fusion of hot, sweet and sour cooked with coconut & lemon juice
Hot saucy dish, cooked with potatoes, a British classic.
Freshly sliced chillies and tomatoes cooked in a thick hot sauce.
Fusion of hot, sweet and sour, cooked with fresh tomatoes and a hint of lemon.
Very mild, sweet, creamy sauce with coconut powder.
Cooked with yoghurt and a rich creamy coconut sauce.
Cooked with spinach and tomatoes in a medium spice sauce.
Cooked with a special balti sauce, chunk onion peppers, fresh herbs & coriander
1.5 or 1.25 Litres
Delivery is £0.00 away
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