Cinnamon Culture

0 reviews
  • Mains
  • Starters
  • Sides
  • Accompaniments
  • Rice
  • Bread
  • Drinks
  • Desserts

Mains

  • Meen Moilee (Chef's Special)

    £21.95
    Pan-seared sea bass fillet in a Keralan coconut milk-based sauce, mustard-tempered mashed potatoes

  • Chicken Biryani

    £18.95
    Chicken tikka cooked with aromatic spiced rice cooked together, served with cucumber raita.

  • Wild Madagascan Prawns

    £36.95
    An award-winning specialty of large spiced prawns, served with mushroom rice, coconut and dry mango sauce

  • Chicken Karahi

    £16.95
    Diced chicken breast in red onion, mix capsicum and tomato masala.

  • Chicken Makhani (N)

    £16.95
    Punjab's favourite chicken tikka cooked in creamy fenugreek, tomato and cashew nut sauce with a touch of honey. Contains: Nuts

  • Lamb Karahi

    £17.95
    Traditional lamb curry with onion and bell peppers.

  • Hyderabadi Biryani

    £18.95
    Welsh lamb layered with aromatic rice, served with cucumber raita (contains whole spices).

  • Kashmiri Lamb

    £17.95
    Welsh lamb in a Kashmiri-style rogan sauce.

  • Tandoori rack of lamb

    £26.95
    Welsh spiced rack of lamb on a bed of smoked crushed aubergines

  • Beetroot Kofta (Vg)(N)

    £16.95
    Beetroot dumplings in almond and cashew nut sauce. Contains: Nuts Vegan
    Vegan

  • Vegetable Biryani

    £16.95
    Mix vegetables cooked with aromatic spiced rice cooked together, served with cucumber raita.
    Vegetarian

  • Baingan Chettinad

    £16.95
    Pan-seared aubergine steaks, Chettinad sauce
    Vegan

  • Sesame Duck (N)

    £19.95
    Oven-baked Gressingham duck breast glazed with honey, red chillies and sesame, served with quinoa mash, tamarind and nutty mint sauce Contains: Nuts

  • Jackfruit Makhani

    £16.95
    Jackfruit cooked in creamy fenugreek, tomato and cashew nut sauce with a touch of honey

  • Laal maas

    £18.00
    A fiery hunter-style wild boar curry with Rajasthani spice blend
    Spicy

  • Saag burrata

    £16.95
    Fresh burrata on bed of cumin & garlic-tempered spinach purée
    Vegetarian

Starters

  • ChickenTikka

    £10.95
    Honey and Kashmiri chilli marinated chicken tikka

  • Chilli squid

    £9.95
    Pan-fries squid rings tossed in garlic, chilli, peppers & onions
    Spicy

  • Soft shell Crab

    £10.95
    A duo of soft-shell crab coated with crisp vermicelli & Semolina crusted crab ball, pineapple chutney

  • Paneer pasanda (V)

    £9.95
    Oven-baked Indian cheese layered with cashews, almonds, Pistachios & coconut, mixed berry sauce
    Vegetarian

  • Gelafi Seekh

    £10.50
    Minced lean leg of lamb kebab rolled in mixed peppers.

  • Adraki Chops

    £11.95
    Welsh lamb chops marinated in spiced hung yoghurt, garlic & ginger

  • Achari Ostrich

    £10.95
    Char-grilled ostrich fillet marinated in pickling spices, pineapple chutney

  • Shakarkandi Chaat (V)

    £9.50
    A tangy, traditional cold street food ‘salad’ of sweet potatoes, chickpeas, tamarind, mint & sweet yoghurt and crispy savoury pastry
    Vegetarian

Sides

  • Bhindi (Vegan)

    £8.75
    Tangy stir-fried okra in tomato and onion.
    Vegan

  • Palak

    £8.75
    Garlic tempered spinach.
    Vegan

  • Palak Paneer

    £8.95
    Garlicky spinach and Indian cheese.
    Vegetarian

  • Baingan Bhartha

    £8.95
    Crushed smoked aubergines with peas.
    Vegan

  • Palak Aloo

    £8.75
    Garlicky spinach and potatoes.
    Vegan

  • Tarka Daal

    £7.95
    Red lentils tempered with garlic, cumin seeds, garnished with tomato, red onion and fresh coriander.
    Vegan

  • Daal Makhani

    £8.95
    A Punjabi specialty of slow-cooked black lentils. V.
    Vegetarian

  • Mushroom Masala

    £8.50
    Mushrooms cooked with spiced onion and tomatoes.
    Vegan

  • Pineapple pachadi

    £8.75
    Pineapple tempered with ground coconut, cumin & mustard seeds
    Vegan

  • Crispy spinach

    £7.95
    Gram flour-tempered spinach leaves dusted with chaat masala
    Vegan

Accompaniments

  • Papadums and Chutneys

    £5.00
    A selection of black pepper, plain & flavoured papadums, Served with three homemade chutneys
    Vegan

  • Cucumber Raita

    £4.95
    Yoghurt with cucumber and roasted cumin powder
    Vegetarian

  • Pomegranate Raita

    £4.95
    Yoghurt with pomegranate, cucumber and cumin powder
    Vegetarian

Rice

  • Pilau Rice

    £4.95
    Rice with aromatic whole spices.
    Vegan

  • Coconut Rice

    £4.95
    Vegan

  • Chilli garlich & coriander naan

    £5.00
    Vegetarian

Bread

  • Garlic Naan

    £4.95
    Vegetarian

  • Keema Naan

    £5.50
    Naan stuffed with spiced minced lamb.

  • Butter Naan

    £4.95
    Vegetarian

  • Cheese and Chilli Naan

    £5.00
    Vegetarian

  • Tandoori Roti (No Butter)

    £4.00
    Vegan

  • Garlic & cheese naan

    £5.00
    Vegetarian

Drinks

  • Diet Coke 330ml

    £4.25
    Iconic glass bottle

  • Coke Zero 330ml

    £4.25
    Iconic glass bottle

Desserts

  • Gulab Jamun (4pcs)

    £7.95
    Golden-fried milk dumplings steeped in sugar syrup

  • Gajar Halwa

    £7.95
    A rich, fudge-like sweet made from grated carrots, Indian 'ricotta', mixed nuts and cardamom

About

Dennis
Wednesday 08 May 2024
Food was very spicy and very salty. Couldn’t taste that Garlic spinach & paneer for the chilli
Cinnamon Culture replied
Hello Dennis, I'm so sorry to hear about your experience. Should anything like this happens please call us right away and we will do our best to sort the problem out. Please let us know when you order next and we will send you an item complimentary.
charmaine
Thursday 14 December 2023
Kathryn
Friday 27 October 2023
Tripti
Tuesday 05 September 2023
Cinnamon Culture replied
Thank you for your order & feedback.
Kathryn
Friday 25 August 2023
The best, as usual. Nothing else compares!
Cinnamon Culture replied
Thank you Kathryn, for your kind words.
MARIA
Sunday 25 June 2023
Cinnamon Culture replied
Thank you for your order & lovely feedback.
Kathryn
Monday 05 June 2023
Our favourite! Very expensive but this is akin to Michelin star food, not your average curry takeaway.
Cinnamon Culture replied
Thank you very much for your order & the feedback. We really appreciate it. We have launched a new lunch & all day set menu for dining in. Please visit our website for further details.
Sminu
Friday 26 May 2023
I .ordered chicken biryani but delivered lamb biriyani
Kathryn
Wednesday 24 May 2023
Seriously, this is just such nice food. Fragrant, spicy daal makhani, and the most delicious smokey and very spicy vindaloo. This is gastro, not your average Indian takeaway. Enjoy!!
Kathryn
Wednesday 24 May 2023
I love this restaurant and I’m so pleased they do a lunch delivery! Exceptional food. One of my favourites.
Cinnamon Culture replied
Thank you very much for your order & the feedback. We really appreciate it.

A little bit about us

Do you love Indian food? If the answer is yes, you're in the right place. The good people of Cinnamon Culture are here to cook your favourite dishes. All you have to do is order, pay securely online and await your delivery. After you have eaten, we'd love to get your feedback on our food and service at www.just-eat.co.uk

Delivery times

Monday
Closed for delivery
Tuesday
12:00 - 14:15
17:30 - 22:15
Wednesday
12:00 - 14:15
17:30 - 22:15
Thursday
12:00 - 14:15
17:30 - 22:15
Friday
12:00 - 14:15
17:30 - 22:15
Saturday
12:00 - 14:15
17:30 - 22:15
Sunday
12:00 - 15:00
17:30 - 21:15