StartersStarters
14 items- Citrus Lamb£10.953 Tender Lamb Rib Chops, Carefully Spiced with Lemon, Lime and Orange Zest, Nutmeg Mace and Garam Masala. Laced with Honey.3 Tender Lamb Rib Chops, Carefully Spiced with Lemon, Lime and Orange Zest, Nutmeg Mace and Garam Masala. Laced with Honey.
- Salmon, Crab And Potato Cake£10.95Flakes of Salmon and Crab Meat, with Buttered Potatoes, Caramelized Onions, Mustard and Fresh Herbs. Garnished with Tamarind and Mango Sauce.Flakes of Salmon and Crab Meat, with Buttered Potatoes, Caramelized Onions, Mustard and Fresh Herbs. Garnished with Tamarind and Mango Sauce.
- King Prawn Delight£10.95Tandoori King Prawn Pan Fried in a Spicy Masala SauceTandoori King Prawn Pan Fried in a Spicy Masala Sauce
- King Prawn Garlic£10.95King Prawns in Mild Sauce with a Touch of Fenugreek and Coriander.King Prawns in Mild Sauce with a Touch of Fenugreek and Coriander.
- Kebab£6.95Minced Meat Fried with Egg Topping or Roasted on Skewers.Minced Meat Fried with Egg Topping or Roasted on Skewers.
- Mixed Tandoori£7.25Delightful Mixture of Chicken Tikka, Lamb Tikka and Seekh Kebab.Delightful Mixture of Chicken Tikka, Lamb Tikka and Seekh Kebab.
- Chicken Pakora£4.99Strips of Tender Chicken, Lightly Spiced and Deep Fried in a Chickpea Flour Batter.Strips of Tender Chicken, Lightly Spiced and Deep Fried in a Chickpea Flour Batter.
- Tikkafrom £5.50Tender Chicken Pieces or Lamb, Marinated with Yogurt and Spices Roasted in Tandoori. Chicken Tikka, Lamb Tikka and Seekh Kebab.Tender Chicken Pieces or Lamb, Marinated with Yogurt and Spices Roasted in Tandoori. Chicken Tikka, Lamb Tikka and Seekh Kebab.
- Chaat£5.40Chicken and Potatoes in a Thick, Tangy Medium Spicy Sauce. VChicken and Potatoes in a Thick, Tangy Medium Spicy Sauce. V
- Puree£7.95Succulent Small Shrimps or Tender Chicken, Simmered in Light Spices and Herbs. Served on Thin Fried Punjabi Puree (Bread).Succulent Small Shrimps or Tender Chicken, Simmered in Light Spices and Herbs. Served on Thin Fried Punjabi Puree (Bread).
- Chicken Puree£7.95Succulent tender chicken, simmered in light spices and herbs. Served on thin fried punjabi puree (bread).Succulent tender chicken, simmered in light spices and herbs. Served on thin fried punjabi puree (bread).
- Onion Bhajis£5.40VV
- Samosafrom £4.49
- Garlic Mushrooms£5.50Pan Fried in a Butter Sauce with Garlic and Fenugreek. V.Pan Fried in a Butter Sauce with Garlic and Fenugreek. V.
