Cinnamon

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Appetisers

  • Sizzling Mix

    (Min 2 or more) price per person

    £4.50

  • Mixed Kebab

    £4.50

  • Special Chatt

    £4.95

  • Chicken Chatt

    £4.50

  • Fish Chatt

    £4.75

  • King Prawn Butterfly

    £5.95

  • Kind Prawn Puree

    £5.95

  • Prawn Puree

    £4.95

  • Mixed Tikka

    £4.50

  • Chicken Tikka

    £4.25

  • Tandoori Chicken

    £4.75

  • Liver Tikka

    Chicken liver marinated in selected herbs and spices (subject to availability)

    £4.75

  • Fish Cutlet

    Stir fried fish with special herbs, onions and green peppers

    £4.75

  • Tandori Chops

    £5.50

  • Shami Kebab

    £4.25

  • Seek Kebab

    £4.25

  • Chicken Pakora

    £4.25

  • Sizzling Vegetable Mix

    (Min 2 or more) price per person

    £4.25

  • Samosa

    £3.95

  • Onion Bhaji

    £3.95

  • Mushroom Pakora

    £3.95

  • Vegetable Pakora

    £3.95

  • Garlic Mushroom

    £3.95

  • Aloo Chatt

    £4.25

  • Chana Chatt

    £4.25

  • Cinnamon Special Starter

    Minted chicken tikka pieces, served with onions, green peppers and tomatoes

    £5.50

Mild Specialities

  • Tikka Masala

    Contains: Nuts United Kingdom’s best and most popular dish cooked with our own special tandoori sauce, almond powder and fresh cream

    from £9.50

  • Pasanda

    Contains: Nuts Delicious dish cooked in fresh cream, butter sauce and almonds

    from £9.50

  • Mackhani

    Contains: Nuts Cooked in butter sauce, cheese and traditional light herbs and spices, sprinkled with almond flakes. It's rich, creamy and cheesy.

    from £9.50

  • Badami

    Contains: Nuts A very mild creamy dish, cooked over charcoal with cashew nuts, almond flakes and poppy seeds. (Nutty but nice)

    from £9.50

  • Special Malaya

    Contains: Nuts Chicken or lamb cooked with pineapple, almonds, creamed coconut and butter sauce. (For those that like a fruity flavour).

    from £9.50

  • Special Tandoori Cocktail

    Contains: Nuts Chicken tikka, lamb tikka, tandoori chicken cooked in a masala sauce, which leaves a mild creamy taste.

    £10.95

  • Tandoori Butter Chicken

    Contains: Nuts Grilled succulent chicken cooked in pure butter and light spices, leaving a soothing buttery taste.

    £9.50

  • Tandoori Chicken Masala

    Contains: Nuts Chicken breast cooked in tandoor then stripped using our own special tandoori sauce, almond powder and fresh cream.

    £9.50

  • Modhu Chicken

    Contains: Nuts Chicken cooked in delicately flavoured sauce with mango and almonds. A very mild curry with a hint of honey.

    £9.50

Chef's Specials

  • Nawabi Khana

    Comprises of twenty one ingredients, each roasted individually. This lends a deep rich colour to this mouth watering dish. (Medium)

    from £9.50

  • Afghani

    Cooked very gently in a rich sauce, finely chopped spring onion, flavoured with saffron and served with tomatoes. (Medium)

    from £9.50

  • Roshni

    Garlic pickle, fresh tomato, garnished with garlic and ginger. (Medium)

    from £9.50

  • Bengali

    A unique bengali dish from the province of Sylhet made from the finest ingredients and flavoured with fresh green chilies, cloves,cumin seeds, black pepper and garnished with coriander. (Fairly hot)

    from £9.50

  • Fauladi

    Marinated in aphrodisiac, cooked with fresh herbs and spices to a fairly hot strength, including fresh green chillies no after effects! (Fairly hot)

    from £9.50

  • Garlic Chilli

    Barbecued in a highly flavoured thick sauce, made with fresh capsicum, garlic, green chillies and tomatoes, sprinkled with fresh coriander. (Fairly hot)

    from £9.50

  • Tikka Rogan Josh

    Cooked with special herbs and spices, topped with fresh tomatoes, capsicum and green chillies. Undoubtedly the prince among curries. (Medium)

    from £9.50

  • Jalfrezi

    Diced meat marinated in fresh lemon juice, capsicum, onion and fresh green chillies. (Fairly hot)

    from £9.50

  • Parsi

    A famous Persian dish lavishly garnished with garlic and spring onions, ginger, tomatoes, lemon and dhal (lentils). Its superb! (Medium)

    from £9.50

  • Achari

    A speciality dish originating from Northern Bangladesh. Tender diced chicken or lamb, marinated and cooked in a tantalising mixed pickle masala, laced with green chillies and coriander. (Fairly hot)

    from £9.50

  • Multani

    Cooked in a lightly spiced sauce with a variety of fresh herbs and spices. A minty taste with a touch of fresh cream. Very highly recommended. (Medium to mild)

    from £9.50

  • Agni Karahi

    Charcoal grilled, cooked with onions, capsicum, fresh garlic, ginger and fresh coriander and flamed with brandy. (Medium)

    from £9.50

  • Kerala

    Cooked in a clay oven then cooked with coconut, onions, garlic, curry leaves, turmeric, ginger, red chillies and fresh green chillies. This is an amazing mouth watering dish from Kerala.

    from £9.50

  • Kolhapuri

    Originating from the western Indian state of Maharashtra, this dish is cooked with fresh herbs, spices and lots of hot dry red chillies to sharpen your taste buds (Very hot)
    Spicy

    from £9.50

  • Shalimar Karahi

    Dried chicken or lamb cooked in chopped onions, capsicum, ginger, garlic and a touch of cream for the weaker palate working their way up. (Mild to medium)

    from £9.50

  • An Even Healthier Option

    Cooked with either chicken breast, boneless lamb or fresh mixed vegetables. A special dish cooked with absolutely no oil or fats, just water and its own stock. With garlic, ginger, spices, onions and herbs. This is a must for all health conscious diners.

    from £9.50

  • Lanka Piaza

    Marinated chicken tikka, with chunks of green pepper and onion, fried in oil, with green chillies and traditional herbs and spices marinated in yoghurt. This is full of flavour with a hot spicy twist. A fairly dry dish, between madras and vindaloo in strength.

    £10.95

  • Chicken Desi Masala

    Chicken breast cooked in a tandoor oven then stripped and roasted with our chef’s special masala sauce. (Hot)

    £9.50

  • Special Tandoori Chicken Bhuna

    Off the bone chicken delicately spiced with garlic, ginger, fresh tomatoes and finely chopped spring onions. (Medium)

    £9.50

  • Murg Masala

    Traditional dish cooked with fried minced lamb and grilled off the bone tandoori chicken in a spicy thick masala sauce. (Medium)

    £9.95

  • Cinnamon House Special

    A complete dish comprising of chicken, lamb and prawn. A very rich dish to taste, containing a host of ingredients with garlic for a distinctive flavour.

    £11.50

  • Shashlik Karahi.

    Specially prepared chicken or lamb cooked in the dander with cubed onions, green pepper and tomato. Then cooked in our chef’s own special thick sauce with a blend of herbs and spices.

    from £10.95

Mixed Specialities

  • Tandoori Mixed Saag

    Tender lamb, chicken and mince cooked over charcoal in a clay oven with ginger, garlic, tomato and spinach. (Medium)

    £10.95

  • Sheritan Sizzling Mix

    Tender marinated lamb and chicken cooked over charcoal in a clay oven and cooked in spinach and potato with chef’s own recipe of herbs and spices. (Medium)

    £10.95

  • Sylhet Special

    Tandoori chicken stripped off the bone, mixed with potato, chopped onion, spring onion, tomato and black pepper. Very highly spiced. (Medium)

    £10.95

  • Karachi Mix

    A Chef’s speciality, with minced meat and spinach, fresh peas, specially selected herbs and spices and fresh garlic. Fairly dry in texture.

    £10.95

  • Rajastani Special

    Specially prepared chicken and lamb, with mushroom, capsicum, spring onion, tomato and coriander, all fused together in special herbs and spices. A traditional dish full of flavour.

    £10.95

  • Syed Pur Spice

    Chicken, lamb and king prawns. Specially prepared with chef’s secret recipe. (Hot).

    £11.95

Famous Curry Dishes

  • Chicken

    £8.95

  • Lamb

    £9.95

  • Prawn

    £9.95

  • Vegetable

    £8.95

  • King Prawn

    £13.50

  • Keema

    £9.50

Balti Dishes

  • Chicken Balti

    £9.50

  • Lamb Balti

    £9.95

  • Chicken Tikka Balti

    £9.95

  • Garlic Chilli Chicken Balti

    £9.95

  • Chicken Tikka Keema Balti

    £10.95

  • Garlic Chilli Lamb Balti

    £9.95

  • Garlic Chilli King Prawn Balti

    £13.50

  • King Prawn Balti

    £13.50

Karahi Dishes

  • Karahi Chicken

    £9.50

  • Karahi Lamb

    £9.95

  • Karahi Saag Chicken

    £9.95

  • Karahi Saag Gosht

    £10.50

  • Karahi King Prawn

    £13.50

Tandoori Dishes

  • Tandoori Special

    Tandoori chicken, chicken tikka, lamb tikka, seek kebab and king prawn.

    £10.95

  • Chicken Tikka

    £9.50

  • Lamb Tikka

    £9.95

  • Chicken Shashlik

    Served with grilled tomatoes, onions and green peppers.

    £10.95

  • Half Tandoori Chicken

    £9.95

  • Tandoori King Prawn

    £12.95

Biryani Dishes

  • Biryani's

    from £9.95

  • Tandoori Biryani

    £10.95

  • Vegetable Biryani

    £9.50

  • King Prawn Biryani

    £13.50

  • Cinnamon Special Biryani

    Mix of chicken, lamb, prawn and mushroom.

    £11.95

  • Chichen tikka

    A delicious dish originating from ancient Persia. Specially flavoured basmati rice prepared excitingly with tikka and served with a fresh vegetable curry sauce

    £10.95

Seafood Specials

  • King Prawn Razala

    Cooked with almonds, creamed coconut and sultanas, served in a mild creamy sauce and garnished with cashew nuts and poppy seeds. (Mild)

    £13.50

  • Tandoori King Prawn Masala

    UK's best and most popular dish cooked with our own special tandoori sauce, almond powder, coconut powder, sultanas and fresh cream. (Mild)

    £13.50

  • King Prawn Agni

    Tantalising blend of herbs and spices sizzling in their own traditional karahi dish. This is cooked with onions, capsicum, fresh garlic, ginger and fresh coriander, flamed with brandy. (Medium)

    £13.50

  • King Prawn Chattak

    Whole king prawns marinated then cooked in the clay oven, then cooked in their shell with the finest of herbs and spices tenderly cooked to perfection. (Fairly hot)

    £13.50

  • King Prawn Saag

    Cooked in a clay oven, incorporating spinach, fresh herbs, spices and served on a sizzling platter.

    £13.50

  • Spicy King Prawn

    A dish with its own distinctive flavours, containing mushrooms, spices, tomato, spring onion, capsicum and coriander with chef's special home made sauce. (Madras hot)

    £13.50

  • King Prawn Calcutta

    Cooked with king prawn, mushrooms, cream, capsicum, coriander, fresh spring onions and tomato. Most popular mild dish throughout Calcutta.

    £13.50

  • Fish Masala

    Fish cooked with traditional spices and herbs using masala sauce.

    £10.95

  • Dhaka Machli Spice

    Fillets of fish cooked with coconut, red chillies, ginger and vinegar grinded together then fried in a wok until crisp and this produces an amazing dish fit for royalty.

    £10.95

  • Nobigonj Trio of Fish

    A succulent combination of selected fresh fish, small juicy prawns and king prawn. Our chef's speciality, imaginative and very tasty. Hosting a complex mixture of selected ingredients, laced with fresh garlic. A traditional dish of Bangladesh and a mush have dish for all fish lovers.

    £13.50

  • Machli Karahi

    Fish cooked with traditional herbs, spices, fresh green chillies, coriander, capsicum and tomato, served in a karahi.

    £10.95

  • Syhlety Machli Khana

    Deliciously tasty fish cooked with potato, herbs and spices, given an aromatic taste.

    £10.95

  • Bombay Fish Spice

    Fish simmering in roasted onion and coconut paste with spices. The people of Andhra Pradesh love this spicy thick coconut gravy.

    £10.95

  • Fish Jalfrezi

    Cooked with spring onions, garlic, ginger, tomato and fresh green chillies. (Fairly hot)

    £10.95

  • Joganathpuri Spice

    This dish is made from a mix of spices which are cooked using our chef's special recipe. A recommendation for all fish lovers.

    £10.95

Side Dishes

  • Bombay Aloo

    £4.95

  • Aloo Gobe

    £4.95

  • Saag Bhaji

    £4.95

  • Mushroom Bhaji

    £4.95

  • Cauliflower Bhaji

    £4.95

  • Brinjal Bhaji

    £4.95

  • Saag Paneer

    £4.95

  • Motor Paneer

    £4.95

  • Mixed Vegetable Bhaji

    £4.95

  • Tarka Dhaal

    £4.95

  • Chana Masala

    £4.95

  • Saag Aloo

    £4.95

  • Aloo Chana

    £4.95

  • Bindi Bhaji

    £4.95

Vegetable Dishes

  • Vegetable Paneer

    Peas and potato cooked with Indian cheese.

    £8.95

  • Saag Paneer

    Spinach cooked with delicious Indian cheese.

    £8.95

  • Shahi Vegetable Masala

    Potato, chick peas and aubergine cooked in a special tandoori sauce.

    £8.95

  • Special Vegetable Bhuna

    Mushroom, aubergine, cauliflower and chick peas. Dry and well spiced.

    £8.95

  • Special Vegetable Karahi

    Tropical vegetables cooked with a double strength sauce with tomatoes, fresh sliced garlic, green chillies and typical herbs and spices.

    £8.95

  • Vegetable Delight

    Fresh seasonal vegetables very lightly spiced with a touch of cream. (Mild)

    £8.95

  • Vegetable Makhani

    Cauliflower, aubergine, carrots, peas and capsicum cooked with a sauce containing sultanas, almonds, potato and fresh cream, with a selection of spices.

    £8.95

  • Special Vegetable Rogan Josh

    Vegetables of chefs choice garnished with fresh tomatoes,

    £8.95

  • Chef’s Special Sabzi

    Cooked with chick peas, bhindi and aubergine in a special smooth medium sauce, along with the chosen ingredients of spices, garlic, fresh tomatoes, coriander, aniseed, green chillies and black cardamon juices, garnished with fresh coriander.

    £9.50

  • Sylheti Sabzi

    Cooked with exotic spices, okra, aubergine and spinach in a tangy sauce with fresh spices, green coriander, fresh cream, yoghurt, tomatoes, garlic and ginger in juices of bat leaves, cardamon and cloves This is a very rich dish, full of distinctive flavour.

    £9.50

  • Sabzi Sundoori

    A dish with a unique taste from the district of Dhaka, lavish garnished with cauliflower, chana shall and specially prepared spinach, cooked with traditional herbs and spices and garnished with coriander (Medium)

    £9.50

Sundries

  • Steamed Rice

    £3.25

  • Pilau Rice

    £3.25

  • Fried Rice

    £3.60

  • Mushroom Rice

    £3.60

  • Vegetable Rice

    £3.60

  • Garlic Rice

    £3.60

  • Lemon Rice

    £3.60

  • Egg Rice

    £3.60

  • Keema Rice

    £3.60

  • Special Rice

    Vegetable and prawns

    £3.85

  • Nan

    £3.25

  • Keema Nan

    £3.60

  • Hot and Spicy Nan

    £3.60

  • Cheese Nan

    £3.60

  • Garlic Nan

    £3.60

  • Garlic and Coriander Nan

    £3.60

  • Peshwari Nan

    £3.60

  • Chapati

    £1.20

  • Roti

    £2.50

  • Paratha

    £3.60

  • Chips

    £2.70

  • Onion Raita

    £1.60

  • Cucumber Raita

    £1.60

  • Popadom

    £0.95

  • Assorted Pickle Tray

    £2.50

  • Dips

    £0.85

Drinks

  • Pepsi 1.5l

    £3.95

  • Diet coke 1.25l

    £3.75

  • Coke cans 330ml

    £2.00

  • Diet coke cans 330ml

    £2.00

About

June
Saturday 02 November 2024
Shrinkflation strikes again. Tiny portions.
Kerry
Saturday 02 November 2024
Food wasn’t very hot
David
Friday 01 November 2024
Great as usual
james
Wednesday 30 October 2024
lee
Saturday 26 October 2024
lee
Saturday 26 October 2024
Louise
Friday 18 October 2024
After reading reviews thought would order, what a mistake, cost over £30 for two curries and a few sides, came cold and the curries didn’t taste of anything.
Lee
Thursday 10 October 2024
Absolutebanging curry
Isaac
Sunday 06 October 2024
lee
Saturday 05 October 2024
Great as always 👌

A little bit about us

Welcome to Cinnamon

Delivery times

Monday
Closed for delivery
Tuesday
17:00 - 22:30
Wednesday
17:00 - 22:30
Thursday
17:00 - 22:30
Friday
17:00 - 22:30
Saturday
17:00 - 22:30
Sunday
15:45 - 22:00