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City Vaults

Mains

11 items
  • Southern Fried Chicken
    £10.40
    Mouth watering boneless chicken breast fillets golden fried in breadcrumbs, served with a generous portion of chips or fries. Served with salad and a ketchup dip on the side
  • Breaded Scampi
    £11.80
    Wholetail scampi coated in crisp golden breadcrumbs. Served with chips or fries, tartare sauce and your choice of mushy peas, garden peas or salad. Topped with a lemon wedge
  • Chicken Tikka Masala
    £11.80
    Tikka marinated chicken breast in a creamy lightly spiced curry sauce. Served with naan bread, mango chutney and your choice of chips, fries or basmati rice Gluten free available
  • Beef Lasagne
    £12.60
    Minced beef lasagne loaded with cheddar cheese. Served with a dressed salad and a choice of chips, fries or garlic bread
  • Vegetarian Lasagne
    £11.20
    Mixed veg lasagne loaded with cheddar cheese. Served with a dressed salad and a choice of chips, fries or garlic bread
    Vegetarian
  • Steak and Ale Pie (6inch)
    £11.80
    Tender beef in a rich ale gravy with puff pastry on top (open pie). Served with garden peas, a side jug of tasty gravy and a choice of chips, fries or creamy mash
  • Beef Chilli Con Carne
    £11.80
    Prime minced beef cooked in a tasty chilli sauce with red kidney beans, onions and tomatoes. Served with a dressed salad garnish and a choice of chips, fries or rice
  • Five Bean Veg Chilli
    £11.80
    A delicious five bean vegetarian chilli. Served with a dressed salad garnish and your choice of chips, fries or rice
    Vegetarian
  • Fish and Chips
    £13.20
    A proper British classic. Beer battered haddock fillet served with chips, tartare sauce and your choice of mushy peas or garden peas Gluten free available
  • Smothered Chicken
    £13.90
    Succulent grilled chicken breast, topped with crispy bacon, melted cheddar cheese and BBQ sauce. Served with chips or fries, coleslaw and a choice of peas or salad Gluten free available
  • 9oz Gammon Steak
    £13.90
    9oz grilled gammon steak, served with fried egg, chips or fries, garden peas and pan fried pineapple Gluten free
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