MainsMains
9 itemsAll mains come with one sideAll mains come with one side
- Ackee and Callilou - Large£10.00Savory ackee and vibrant callaloo cooked to perfection with caramelized onions, sweet peppers, and a blend of aromatic seasonings.Savory ackee and vibrant callaloo cooked to perfection with caramelized onions, sweet peppers, and a blend of aromatic seasonings.
Vegan - Ackee and Saltfish - Large£13.00Traditional ackee and saltfish sautéed with fresh onions, peppers, and a medley of herbs and spices, capturing the essence of Caribbean cuisine.Traditional ackee and saltfish sautéed with fresh onions, peppers, and a medley of herbs and spices, capturing the essence of Caribbean cuisine.
- Carribbean Vegetable Chickpea Curry£10.00A hearty and nutritious curry brimming with tender vegetables and protein-rich chickpeas, simmered in a rich, flavourful sauce.A hearty and nutritious curry brimming with tender vegetables and protein-rich chickpeas, simmered in a rich, flavourful sauce.
Vegan - Stew Chicken£12.00Juicy chicken pieces stewed to perfection in a rich, savoury sauce, infused with the flavours of the Caribbean.Juicy chicken pieces stewed to perfection in a rich, savoury sauce, infused with the flavours of the Caribbean.
- Curry Goat£13.00An iconic Jamaican dish, featuring tender goat meat cooked in a fragrant curry sauce, bursting with bold spices and flavours.An iconic Jamaican dish, featuring tender goat meat cooked in a fragrant curry sauce, bursting with bold spices and flavours.
- Stewed Oxtail£13.00Tender oxtail slow-cooked in a luscious, rich gravy, offering a melt-in-your-mouth experience with every bite.Tender oxtail slow-cooked in a luscious, rich gravy, offering a melt-in-your-mouth experience with every bite.
- Escovitch Fish£13.00Crispy fried fish topped with a tangy and spicy escovitch sauce of onions, peppers, and a perfect blend of seasonings.Crispy fried fish topped with a tangy and spicy escovitch sauce of onions, peppers, and a perfect blend of seasonings.
- Jerk chicken - Large£12.00Succulent chicken legs marinated and cooked in an authentic jerk pan for that original and unique taste of Jamaica in every bite.Succulent chicken legs marinated and cooked in an authentic jerk pan for that original and unique taste of Jamaica in every bite.
- The Vegan G.O.A.T.£10.00Vegan Curried G.O.A.T. A bold and hearty plant-based twist on a Caribbean classic. Our Vegan Curried "Goat" is made with tender chunks of marinated Jackfruit, slow-cooked in a rich, aromatic curry sauce infused with scotch bonnet, thyme, pimento, garlic, and tuneric. Simmered down with peppers, onions, and herbs, this dish delivers the same depth and soul of traditional curried goat — without Vegan Curried "Goat" – A rich and hearty plant-based take on the classic Caribbean curry, made with tender soya chunks simmered in herbs, spices, and Coconut Paradise’s signature curry blend.Vegan Curried G.O.A.T. A bold and hearty plant-based twist on a Caribbean classic. Our Vegan Curried "Goat" is made with tender chunks of marinated Jackfruit, slow-cooked in a rich, aromatic curry sauce infused with scotch bonnet, thyme, pimento, garlic, and tuneric. Simmered down with peppers, onions, and herbs, this dish delivers the same depth and soul of traditional curried goat — without Vegan Curried "Goat" – A rich and hearty plant-based take on the classic Caribbean curry, made with tender soya chunks simmered in herbs, spices, and Coconut Paradise’s signature curry blend.
