Codicote Spice

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A traditional prawn dish cooked in medium spices & served in thin light crispy bread.

King prawns cooked with medium spices garnished with spring onion & fresh coriander served in a thin light crispy bread.

Pieces of sea bass, medium spices, slow cooked & served with tartar sauce.

Marinated lamb chops in tandoori spices and cooked in the clay oven.

Chicken marinated in yogurt, aromatic spices & fresh herbs. Barbecued in the tandoori clay oven, served with salad and mint sauce.

Onion bhajee, chicken tikka, tandoori chicken, lamb tikka.

4 Pieces coated in BBQ sauce.

Squid rings coated in butter, contains coconut

Exquisitely spiced fillet of fish in a spicy hot sauce served in a korai. Extra Hot

Delicately spiced fish cooked to perfection with tomatoes, onions, fresh coriander in a medium spiced thick sauce. Medium Hot

Authentic bangladeshi fish curry with special bangladeshi chilli (naga) sauces medium to hot.

This contains a portion of tandoori chicken, pieces of chicken & lamb tikka sheek kebab, served with plain nan & salad.

Chicken marinated in yogurt, aromatic spices & fresh herbs. Barbecued in the tandoori clay oven, served with salad and mint sauce.

Diced chicken or lamb marinated with mild spices then cooked over charcoal.

Marinated lamb chops in tandoori spices & cooked in the clay oven.

Special marinated sauce, fresh garlic ginger, green chillies, chopped tender meat cooked very slow, served in an iron sizzler. Extra Hot

Cooked with fresh garlic spices, long cut chicken or lamb tikka, topped with garlic mushroom, tomato, medium hot, served in a iron sizzler.

Cubes of chicken or lamb marinated in special sauce, with green pepper, onion, special grounded spices in a aromatic tasty favour. Medium Hot

King prawn cooked in green pepper, onions in a medium moist sauce, served in a sizzling korai.

Medium spiced cooked with fresh spinach served in a sizzling korai. Medium Hot

Cooked in specially prepared garlic sauce, served in a sizzling korai. Medium Hot

Very hot, made with green chillies & served in a korai sizzler. Medium Hot

Chicken or meat cooked in a special Bangladeshi chilli sauce (naga), slightly hot popular dish from Bangladesh. Medium Hot

Meat or chicken cooked with fresh spices, this is a very popular dish from the Bangalore region of India. Medium Hot

Meat or chicken cooked with fresh ground spice, tomato, capsicum, onion and coriander, served in a sizzling korai. Medium Hot

Chicken or meat marinated cooked in a rich spices with mince meat. Medium Hot

Marinated chicken or lamb cooked in specially blended sauce with cream and coconut.

Marinated chicken or lamb cooked in our special creamy sauce. Contains coconut.

Chicken or lamb cooked with ground coconut.

.Marinated king prawns grilled in the tandoori, cooked with special blended creamy sauce and coconut. Medium Hot

Comes with a choice of chicken or lamb.

Chicken, lamb & prawns cooked in our special unique balti sauces.

Chcken & lamb tikka cooked with prawns in our special biryani spices.

Dry base, garnished with onions & tomatoes.

Dry cooked with fresh spices.

Nicely spiced fairly moist.

Dry cooked with green peppers tomatoes & a strong flavouring of onions.

Hot with grounded coconut. Medium Hot

Sweer, sour & hot with lentils, served with pilau rice. Medium Hot

Strongly flavoured with spice gravy & potatoes. Extra Hot

Dry vegetable & spinach

Fresh Okra

Spinach

Fresh Aubergines

Lentils in garlic sauce.

Potatoes & Cauliflower

Cheese & Spinach

Cheese & Peas

(330ml)

(330ml)

(1.5l)

(1.5l)

(1.5l)