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Croffle Bank

Korean Fried Chicken Offers

15 items
  • 4pcs Chicken Strips with Snow Cheese
    £10.95
    Chicken Inner Fillet Strips with Snow Cheese is a popular variation of Korean Fried Chicken that swaps the bone-in pieces for tender, boneless breast or thigh strips. It is most famous for its signature topping: a fine, white, "snow-like" powder. Contain 4 pcs of strips per portion.
  • 4pcs Chicken Strips with Burger Mayo
    £10.95
    Chicken Inner Fillet Strips with Burger Mayo is a fusion-style dish that combines the signature crunch of Korean Fried Chicken with the tangy, savoury-sweet flavours of a classic "Special Sauce." Contain 4 pcs of strips per portion.
  • 4pcs Chicken Strips with Blue Cheese Sauce
    £10.95
    Chicken Inner Fillet Strips with Blue Cheese Sauce is a bold, "gourmet" twist on fried chicken that moves away from traditional Korean flavours and leans into the pungent, savoury-sweet profiles of Western steakhouse or Buffalo-style cuisine. Contain 4 pcs of strips per portion.
  • 4pcs Chicken Strips with Hot Honey
    £10.95
    Chicken Inner Fillet Strips with Hot Honey is a trendy fusion dish that combines the floral sweetness of honey with a sharp, creeping heat. While it takes inspiration from Southern American "Hot Honey", it has become a staple in Korean chicken shops because it perfectly aligns with the Korean love for sweet-spicy balances. Contain 4 pcs of strips per portion.
  • 4pcs Chicken Strips with Gochujiang
    £10.95
    Chicken Inner Fillet Strips with Gochujang is the quintessential "soul food" of Korea. While the other flavours we've discussed are popular variations, this is the original and most iconic version of Korean Fried Chicken. Contain 4 pcs of strips per portion.
  • 4pcs Chicken Strips with Seasoned Seaweed Flakes
    £10.95
    Chicken Inner Fillet Strips with Seasoned Seaweed Flakes is a savoury, "ocean-breeze" variation that prioritizes umami and crunch over heavy sauces. In Korea, this flavour profile is often associated with "Gim" (seaweed) and is loved for its light, snackable quality. Contain 4 pcs of strips per portion.
  • 4pcs Chicken Strips with Truffle Oil
    £10.95
    Chicken Inner Fillet Strips with Truffle Oil is the "luxury" tier of Korean fried chicken fusion. It takes the humble, crispy street food and elevates it into a gourmet experience by introducing the deep, earthy, and musky aroma of black or white truffles. Contain 4 pcs of strips per portion.
  • 4pcs Chicken Strips with Garlic Mayo
    £10.95
    Chicken Inner Fillet Strips with Garlic Mayo is a comforting, creamy, and highly aromatic variation of Korean fried chicken. While "Snow Cheese" is all about that sweet-savoury powder, Garlic Mayo is loved for its rich, velvety texture and punchy, herbaceous flavour. Contain 4 pcs of strips per portion.
  • 4pcs Chicken Strips with Bang Bang Sauce
    £10.95
    Chicken Inner Fillet Strips with Bang Bang Sauce is a high-energy fusion dish that combines the signature "shatter-crunch" of Korean-style fried chicken with a creamy, sweet, and spicy "firecracker" sauce. Contain 4 pcs of strips per portion.
  • 4pcs Chicken Strips with Buffalo Spicy Sauce
    £10.95
    Chicken Inner Fillet Strips with Buffalo Spicy Sauce is a high-heat, tangy fusion dish that brings the classic American "Game Day" flavour to the superior crunch of Korean-style fried chicken. Contain 4 pcs of strips per portion. While traditional Korean spicy sauces (Yangnyeom) are known for being sticky and sweet, Buffalo Spicy Sauce is famous for its sharp acidity and buttery richness.
  • 4pcs Chicken Strips with Sweet Soy
    £10.95
    Chicken Inner Fillet Strips with Sweet Soy (often known in Korea as Ganjang Chicken) is a sophisticated, umami-driven classic. While the "Spicy" version gets all the fame, the Sweet Soy version is often the favourite of locals because it highlights the chicken's crunch without the burning heat. Contain 4 pcs of strips per portion.
  • 4pcs Volcano Chicken Strips
    £10.95
    Volcano Chicken Inner Fillet Strips with Grated and Melted Cheese is the "final boss" of Korean fried chicken. It is designed for those who love extreme heat but want the indulgence of gooey, melted dairy to balance the burn. Contain 4 pcs of strips per portion. In Korea, this style is often referred to as "Buldak" (Fire Chicken) topped with cheese, a combination so popular it has become a global food trend.
  • Korean Cheese Ramyeon
    £10.95
    Korean Cheesy Ramen (commonly known as Cheese Ramyeon) is the ultimate comfort food fusion. It takes the spicy, instant noodles that Korea is famous for and adds a layer of creamy, melted dairy to create a rich "mac-and-cheese" hybrid with a fiery kick.
    Spicy
  • 4pcs Chicken Strips with Cheesy sauce
    £10.95
    Korean Fried Chicken (kfc) is famous for its "shatter-crunch" texture. Unlike Western styles, Korean chicken is usually double-fried and coated in a thin, potato starch-based batter that acts like a glass-like shell. When you pair this with a cheesy sauce, you get a beautiful contrast between the spicy, fermented kick of Korean glaze and the mellow, salty richness of the cheese.
  • Samyang Buldak Jjajang (Black Bean) Hot Chicken Ramen
    £9.95
    The Samyang Buldak Jjajang (Black Bean) Hot Chicken Ramen blends the iconic, fiery heat of Buldak with the savory, slightly sweet, and earthy flavor of traditional Korean black bean (Jjajang) sauce. It is highly praised for offering a fantastic balance of spice and rich umami, topped with melted cheese.
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