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Cuoco Italiano Bistro

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Starters

  • Marinated Olives

    £4.75
    In chilli, garlic, parsley, balsamic vinegar and olive oil, served with breadsticks
  • Funghi All' Aglio

    £7.25
    In a creamy sauteed garlic mushrooms, dusted with parmesan served with toasted bread
  • Bruschetta

    £6.85
    With heritage tomatoes, onion, basil and garlic, finished with extra virgin olive oil
  • Insalata Caprese

    £6.85
    with heritage tomatoes, buffalo mozzarella, finished with extra virgin olive oil and basil
  • Antipasti Sharing Board

    £14.85
    With thinly sliced pepperoni, Salami, Insalata caprese. Bruschetta. Olives, bread and chargrilled courgettes and peppers. Perfect for two to share
  • Mozzarella En Carrozza

    £7.25
    Deep fried breaded mozzarella with our homemade Napoli sauce
  • Gamberoni Picante

    £9.85
    pan-fried king prawns sauteed in white wine, butter, chilli and garlic, served with toasted bread
  • Polpette Picante

    £7.75
    Homemade meatballs in rich tomato sauce and chilli served with grated parmesan cheese with bread
  • Nachos

    £7.75
    Nachos cheese melt with jalapeno, sour cream and salsa
  • Deep fried halloumi

    £6.95
    Soft halloumi cheese served with salad
  • Crispy lemon & Pepper Calamari

    £7.85
    In a light and golden crispy tempura batter, with lemon mayonnaise
  • Scallop Marinara

    £8.95
    Freshly cooked scallops in a garlic white wine sauce served with rocket
  • Cozze

    £9.95
    Freshly cooked mussels in a creamy tomato white wine sauce served with toasted bread