Starters
- £4.75
Marinated Olives
In chilli, garlic, parsley, balsamic vinegar and olive oil, served with breadsticks - £7.25
Funghi All' Aglio
In a creamy sauteed garlic mushrooms, dusted with parmesan served with toasted bread - £6.85
Bruschetta
With heritage tomatoes, onion, basil and garlic, finished with extra virgin olive oil - £6.85
Insalata Caprese
with heritage tomatoes, buffalo mozzarella, finished with extra virgin olive oil and basil - £14.85
Antipasti Sharing Board
With thinly sliced pepperoni, Salami, Insalata caprese. Bruschetta. Olives, bread and chargrilled courgettes and peppers. Perfect for two to share - £7.25
Mozzarella En Carrozza
Deep fried breaded mozzarella with our homemade Napoli sauce - £9.85
Gamberoni Picante
pan-fried king prawns sauteed in white wine, butter, chilli and garlic, served with toasted bread - £7.75
Polpette Picante
Homemade meatballs in rich tomato sauce and chilli served with grated parmesan cheese with bread - £7.75
Nachos
Nachos cheese melt with jalapeno, sour cream and salsa - £6.95
Deep fried halloumi
Soft halloumi cheese served with salad - £7.85
Crispy lemon & Pepper Calamari
In a light and golden crispy tempura batter, with lemon mayonnaise - £8.95
Scallop Marinara
Freshly cooked scallops in a garlic white wine sauce served with rocket - £9.95
Cozze
Freshly cooked mussels in a creamy tomato white wine sauce served with toasted bread