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Curry India Tandoori

Starters

19 items
  • Onion Bhaji
    £5.25
  • Chicken Tikka
    £6.95
    Boneless chicken breast marinated with yogurt, lemon juice, fenugreek, garlic, and ginger cooked in clay oven.
  • Papadums
    £0.95
  • Pickle Tray
    £2.95
    Mint yogurt, onion, mango sauce, and limb pickle.
  • Chili Chicken
    £9.95
    Corn flour coated fried breast chicken cubes tossed with capsicum, onion dark soya sauce, chilli, and chef spices. Nepalese starter.
  • Mixed Starter
    £8.95
    Meat samosa, chicken tikka, and onion bhaji.
  • Chili Paneer
    £7.95
    Cheese cooked with capsicum, onion, green chilies, and a touch of soya sauce.
    Vegetarian
  • Meat Samosa
    £4.50
    Crispy triangular pastries filled with fresh minced lamb.
  • Vegetable Samosa
    £4.25
    Crispy triangular pastries filled with fresh vegetable.
    Vegetarian
  • Tandoori Paneer Shashlik
    £7.95
    Indian cottage cheese filled with piquant chutney, pickle which is marinated, and cooked in a clay oven.
    Vegetarian
  • Veg Momo
    £8.95
    Vegan
  • Chili King Prawn
    £9.95
    King prawn fried with peppers, onions, green chilies, garlic, and fresh herbs.
  • Chicken Momo
    £8.95
    Minced chicken and various herbs stuffed dumplings. Served with sesame seed tomato dip. Nepalese starter.
  • Lamb Momo
    £12.95
    Lightly spiced minced lamb various herbs stuffed dumplings. Served with sesame seed tomato dip sauce and salad. Nepalese starter.
  • Chicken Trio
    £7.95
    A stunning selection of chicken cooked clay oven in three different ways which are chicken tikka, malai tikka, and Himalayan chicken.
  • Lamb Tikka
    £7.95
    Boneless lamb pieces marinated with yogurt, lemon juice, fenugreek garlic, and ginger cooked in clay oven.
  • Chicken Pakora
    £8.95
    Deep fried pieces of chicken breast coated in gram flour and spices.
  • Shish Kebab
    £7.95
    Minced lamb cooked in a clay oven with chef special spices ginger garlic, coriander, and garam masala.
  • Himalayan Chicken
    £7.95
    Chicken breast marinated in yogurt and green mint chefs special Nepalese spices. Nepalese starter.
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