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Curryish Tandoori & Grill

0 reviews

Starters

20 items

  • Pickle Tray and Poppadom

    £5.45
    A classic start to any indian meal - crispy poppadoms served with a vibrant traditional pickles and chutneys tray, perfect sharing for 2.

  • Onion Bhaji

    £4.95
    Finely chopped onions flavoured with herbs and spices and deep-fried.
    Per portion
    Vegetarian

  • Singara

    £5.95
    Traditional punjabi samosa, crispy and flaky, filled with potatoes and peas.
    2 Pcs
    Vegetarian

  • Lamb or Veg Samosa

    £4.95
    A choice of lightly spiced minced lamb or lightly spiced mixed vegetables in crispy pastry.
    2 Pcs
    Vegetarian

  • Prawn Cocktail

    £5.95
    Juicy prawns served on a bed of crisp lettuce, topped with a creamy, tangy sauce.

  • King Prawn or Prawn Puree

    from £5.95
    Tender king prawns diced, slightly spiced and served with light and flaky fried whole wheat bread.

  • Amritsari Fish Pakora Starter

    £6.95
    Tender fish marinated in ginger-garlic paste, spices, and gram flour batter, deep-fried to golden perfection.

  • King Prawn Butterfly Starter

    £6.95
    Butterflied prawns coated in a spice and grilled to perfection, served with tangy mint chutney.

  • Masala Crablets Starter

    £6.95
    Tender crab pieces tossed in a fiery masala blend of turmeric, red chilli, garlic, and mustard seeds, sautéed until fragrant.

  • Chilli Garlic Squid Bites Starter

    £6.95
    Squid deep-fried, tossed with a variety of capsicum and onion, served with salad.

  • Machhi Bites (Salmon) Starter

    £7.50
    Boneless fish marinated with spice and lemon juice, cooked in the grill.

  • Chilli Paneer Tikka Starter

    £5.95
    Cubes of paneer cheese grilled and cooked with spring onions, chillies, and a touch of soy sauce.
    Vegetarian

  • Shami Kebab Starter

    £6.95
    Spiced minced meat and chana dal, blended with ginger, garlic, and warming spices, shaped into patties and shallow-fried.

  • Sheesh Kebab Makkhan Wala Starter

    £7.95
    Succulent skewered meat marinated in spiced yoghurt, grilled to perfection, and finished with butter and cream for a rich Mughlai indulgence.

  • Malai or Hariali Tikka Starter

    £6.95
    Chicken marinated with herbs, fresh cream, grated cheese and spices, cooked in the tandoori oven.

  • Lamb Chop Starter

    £7.45
    Marinated with yoghurt, ginger, garlic and spices, cooked in the tandoori oven

  • Tandoori King Prawn Starter

    £7.95
    King prawns mixed with combined ingredients, cooked in the tandoori oven.

  • Tandoori Nawabi Murg Starter

    £6.50
    Chicken on the bone marinated with yoghurt, ginger, garlic and spices, cooked in the tandoori oven.

  • Begun Bhaja Starter

    £5.95
    A classic Bengali dish featuring thick slices of eggplant marinated in turmeric and spices, shallowfried until golden and crispy on the outside
    Vegetarian

  • Chicken or Lamb Tikka Starter

    £5.95
    Boneless chicken or lamb marinated with Indian spices, cooked in the tandoori oven.