Dalchini

£3.80

Saute edamame beans

vegetarian

£5.90

Light crispy tempura batter fried prawns.

£9.95

Light batter-fried squid topped with tossed garlic, chillies and freshly crushed aromatic black pepper.

(Medium Spicy)

£9.10

An old favourite which needs no introduction.

vegetarian

£7.80

Succulent, slow fried marinated chicken chops dusted with chef’s spice mix.

(Medium Spicy)

spicy

£9.25

Crisp, batter fried small florets of cauliflower topped with fried sliced fresh chillies.

(Medium Spicy)

vegetarian

£8.30

A robust combination of Indian and Chinese spices and ingredients. Indian cheese wok tossed with chopped onion, garlic, spring onions and a little green chilli.

(Medium Spiced)

spicy vegetarian

£9.90

Potatoes in sweet and spicy tomato sauce tossed with cashew nuts.

vegetarian

£8.50

Crispy fried mixed szechuan vegetable.

vegetarian

£8.60

Speciality of Mumbai. Spiced batter fried fish fingers served with mint chutney.

£9.50

6 Pan cake, cucumber, spring onion & hoisin sauce.

£15.80

12 Pan cake, cucumber, spring onion & hoisin sauce.

£22.95

Dumplings filled with minced prawns wrapped in thin dough.

£9.50

Dumplings filled with minced vegetable wrapped in thin dough.

vegetarian

£7.95

Cauliflower sauteed in Manchurian sauce. Popular street starter from Mumbai.

vegetarian

£8.90

Boneless chicken served Hakka style with green chillies, garlic and soy sauce.

£9.15

Firm favourite amongst vegetarians. Potato chips tossed in Chef's special chilli garlic sauce.

vegetarian

£8.50

Crispy fried mushroom tossed in tangy sauce.

vegetarian

£8.90

Perfect to brighten up a dull moment. As the name suggests hot with chilli oil, sour with vinegar and flavoured with light soy. 

(Very Spicy)

spicy vegetarian

£6.60

Perfect to brighten up a dull moment. As the name suggests hot with chilli oil, sour with vinegar and flavoured with light soy.

(Very Spicy)

spicy

£7.10

Flavour of garlic, ginger, green chilli and mix chopped vegetable with light soy sauce garnished with crispy noodles.

(Medium Spicy)

spicy vegetarian

£6.60

Flavour of garlic, ginger, green chilli and mix chopped vegetable with light soy sauce garnished with crispy noodles.

(Medium Spicy)

spicy

£7.10

Delicious creamy corn soup mixed with chicken and egg.

£7.10

Delicious creamy corn soup mixed with cabbage and carrot.

vegetarian

£6.60

Traditional Thai favourite, hot & sour clear soup.

(Spicy)

spicy

£7.80

Traditional Thai favourite, hot & sour clear soup.

(Spicy)

spicy

£7.50

Lamb tossed in wok with onion, garlic, spring onions, green chillies and black pepper.

spicy

£10.55

Seafood with fresh lemon juice, ginger and coriander

£7.80

Boneless chicken tossed in soy sauce flavoured with minced garlic, onions and green chilli.

£12.20

Chicken tossed with chef's special spices and aromatic root ginger.

£12.60

Chicken sauteed with chilli oil, garlic, soy and green chillies.

£12.80

Boneless fish tossed in soya sauce flavoured with minced garlic, onions and green chilli.

£12.90

Prawns tossed in soya sauce flavoured with minced garlic, onions and green chilli.

£15.00

Sweet and sour sauce with onion, carrots and capsicum.

£13.20

Fish stir fried with green chillies, garlic and onion in soy sauce.

£13.00

Quick fried lamb tossed with spring onions, crunchy water chestnuts, garlic and red chillies in soy sauce.

£14.90

Mixed vegetable fritters with ginger, garlic, chilli and coriander sauce.

vegetarian

£11.20

Imported oriental greens in soy sauce

vegetarian

£10.50

Batons of Indian cottage cheese cooked with hot szechuan sauce.

spicy vegetarian

£12.40

Lamb sauteed with chopped green chillies, black beans, onion and capsicum.

£14.70

Lamb tossed with garlic, Chinese greens, soy and oyster sauce.

£14.40

Chicken tossed with sweet and spicy tomato & garlic sauce and toasted cashew nuts.

£12.40

Chicken sauteed with green chilli, black bean, onions and capsicum.

£12.60

Chicken sauteed with smoked dry red chillies and star anise.

£12.80

Sweet and sour sauce with onion, carrots and capsicum.

£12.50

Fish sauteed with green chilli, black bean, onion and capsicum.

£13.20

Prawn sauteed with Green chilli, black bean, onion and capsicum.

£15.20

Paneer tossed with chef's special spices and aromatic root ginger.

vegetarian

£12.20

Stir fried prawns in a slightly sweet and tangy sauce.

£15.20

Tender boneless chicken stir fried with green chillies, garlic and onion in soy sauce.

£12.60

Chicken in carrot, celery, and light soy sauce finished with cashewnut.

£12.60

Simple battered chicken fillet topped with light, tangy lemon sauce.

£12.60

Fish Fillet steamed in soy sauce with fresh stem ginger, mushrooms and broccoli

£14.10

Chicken strips cooked with mixed peppers, chilli, garlic and bamboo shoot flavoured with Thai seasoning.

£12.90

Wholesome dish of chicken, broccoli and baby corn in a soy flavoured stock crisped with bean sprout.

£12.60

Prawn and Pak choi wok tossed in a light soy oyster, chilli and ginger wine sauce.

£15.50

Light battered squid tossed in chef's own tangy sauce.

£13.00

Tofu, carrots, bamboo shoots, water chestnuts & broccoli tossed in garlic and light soy sauce to delight the Buddha.

vegetarian

£10.60

Tofu tossed with sweet and spicy tomato & garlic sauce and toasted cashew nuts.

vegetarian

£12.10

Tofu cooked with hot szechuan sauce.

£12.10

Aubergines cooked soft with chilli, garlic and soy

spicy vegetarian

£10.50

Prawns cooked in coconut milk, chilli stir fried, peppers, Thai basil leaves in chef's own red curry paste.

£15.70

Fish sautéed with chilli oil, garlic, soy and green chillies.

£12.90

Sweet sour chicken mixed with vegetables on a bed of crispy noodles topped with fried egg-Mumbai style.

£14.70

Chick peas cooked with tomato, onion and ginger with Indian spices flavoured with curry leaves.

spicy vegetarian

£11.20

Indian cottage cheese cooked with tomato, onion and ginger with Indian spices flavoured with curry leaves.

vegetarian

£12.40

Succulent pieces of chicken cooked with onion and tomato base gravy flavoured with garam masala.

£12.60

Succulent pieces of lamb cooked with onion and tomato base gravy flavoured with garam masala.

£14.70

Chicken cooked in coconut milk, chilli stir fried, peppers, Thai basil leaves in chef's own red curry paste.

£13.70

Vegetables cooked in coconut milk, chilli stir fried, Thai basil leaves in chef's own red curry paste.

spicy vegetarian

£12.40

Prawns cooked with chef's Thai green curry paste and various Thai spices.

£15.70

Chicken cooked with chef's Thai green curry paste and various Thai spices.

£13.70

Duck cooked with chef's Thai green curry paste and various Thai spices.

£15.20

Chicken in carrot, celery, light soy sauce finished with cashewnuts.

£12.60

£4.45

Rice tossed with carrots and spring onion and mixed with egg.

£6.75

Rice tossed with stir fry vegetables

£6.75

Rice fried with scorched ginger. Chef's favourite.

£6.75

Steamed light flour bun.

£4.95

Traditional quick fried noodles with mixed vegetables.

£6.95

Stir-fried noodles in spicy, Szechuan sauce and vegetables.

£7.45

Indian flat bread, pan fried

£3.25

Rice noodles mixed with vegetables flavoured with Singaporean spices.

£7.45

Stir fried rice tossed with vegetables and spicy Szechuan sauce.

£7.00

Noodles tossed with spicy and tangy chilli garlic sauce.

£7.40

Noodles tossed with vegetables and chicken in light soy sauce.

£8.25

Noodles tossed with vegetables and prawns, fish and squid in light soy sauce.

£10.10

Thai style stir fried noodles tossed with mixed vegetables and peanuts.

£8.50

Thai style stir fired noodles tossed with Chicken, mixed vegetables and peanuts

£9.50

£7.45

Fried rice tossed with carrot, spring onion, egg, chicken and prawns.

£9.95

Stir fried rice tossed with vegetables and chicken in spicy Szechuan sauce.

£8.90

Rice noodles tossed with Vegetables and Chicken mixed with Singapore spices

£8.95

Lightly battered banana halves, fried to golden crisp and topped with honey

£5.20

Fried dough balls served in sugar syrup

vegetarian

£4.70

£15.00

£15.00

£2.00

£5.50

£3.25