Delhi

Originating in the South Indian state of Karnataka, this dish is crispy, light & savoury served with bombay ketchup & salad.

This dish is originally from Mumbai. A snack of a deep fried potato patty in a toasted bread roll with a spicy green chilli chutney and bombay ketchup.(Spicy)

A Moghul favourite dish, Paneer & Pineapple combination marinated the whole night in a garlic, ginger, oil, spices, lemon juice and yoghurt then finally grilled in a tandoor.

Originating from the lively streets of Maharashtra, Mumbai. This dish is a skilfully assembled snack with Crispy Puri, potato, chickpeas, yoghurt, mint coriander chutney and tamarind sauce.

This dish came from the Arab world to India, now it's one of India's most favourite dishes. Crushed crispy vegetable samosa, with chickpeas, sweet yoghurt, tamarind sauce, mint and coriander chutney, pomegranate and spicy potato sprinkles.

The samosa originated from the middle east and is now famous in punjab. It is a fried pastry filled with potatoes, peas and a wonderful array of spices. Served with salad and mumbai ketchup

This dish is a moghul favourite and is popular in mumbai. Piece of chicken marinated whole night in light creamy whole ground spices with Delhi bread, salad & chutney.