Starter
15 items- Vegetable Pakora£4.50
- Chicken Pakora£4.90
- Chlli Chicken£5.50Diced chicken tossed in chilli masala
- Chilli Paneer£4.90Paneer cubes tossed in chilli masala
- Samosa Chaat£5.00Samosas on a bed of chole with yoghurt, tamarind & mint chutney
- Desi Samosa£3.90Pastry filled with peas & potatoes (Amritsari style)
- Malai Tikka£8.00Chicken marinated in cream & ginger/garlic paste garnished with fresh coriander
- Paneer Kathi roll£7.95Grilled paneer tikka tucked inside a crisped roll with onion & peppers
- Uttapam£10.00Delicious savory rice and lentil pancakes with crispy golden edges and a pillowy soft center, all topped with fresh veggies. Traditionally enjoyed as breakfast in South India, these wholesome Uttapams make for a quick and satisfying meal any time of day.
Vegan Vegetarian - Medu Vada£10.00Crispy ,fluffy & delicious lentil fritters from South Indian Cuisine served with Coconut Chutney & sambar. 4 pieces
Vegan Vegetarian - Idli£10.00Idli is a soft, pillowy steamed savory cake made from fermented rice and lentil batter. Originating from South India, popular as a breakfast food in Southern India
Vegan Vegetarian - South Indian Thali£12.00Combo of 2x idli, 2x medu vada, 1x uttapam accompanied by chutneys & sambar
Spicy Vegan Vegetarian - Payyoli Chicken£6.00From the coastal town of Payyoli , this chicken fry perfectly balances the robust flavours of chicken with the subtle undertones of coconut
- Chicken Tikka Wrap£8.95Grilled chicken tikka tucked inside a crisped roll with onion & peppers
Spicy - Payyoli Chicken fry£6.90From the coastal town of Payyoli, this chicken fry perfectly balances the robust flavours of chicken with subtle undertones of coconut
