StartersStarters
10 items- Onion Bhaji£6.30Onion bhajis are crispy, golden-brown Indian fritters made from thinly sliced onions bound together in a spiced gram flour (besan) batter and deep-fried.Onion bhajis are crispy, golden-brown Indian fritters made from thinly sliced onions bound together in a spiced gram flour (besan) batter and deep-fried.Vegetarian
- Vegetable Samosa£6.30A veg samosa is a popular South Asian savory snack featuring a crispy, flaky, deep-fried pastry shell shaped into a triangle. It is filled with a flavorful, soft mixture of spiced potatoes, green peas, onions, and often ginger or chillies. These golden parcels are typically served hot with green chutney or tamarind chutney.A veg samosa is a popular South Asian savory snack featuring a crispy, flaky, deep-fried pastry shell shaped into a triangle. It is filled with a flavorful, soft mixture of spiced potatoes, green peas, onions, and often ginger or chillies. These golden parcels are typically served hot with green chutney or tamarind chutney.Vegetarian
- Beef Shingara£7.45A warmly spiced homemade shingara with beef and potato fillings.A warmly spiced homemade shingara with beef and potato fillings.Spicy
- Chicken Tikka£7.45Chicken tikka is a popular Indian subcontinent dish featuring small, boneless chicken chunks marinated in yogurt and a blend of spices (such as garam masala, ginger, garlic, and cumin). The chicken is skewered and cooked in a tandoor (clay oven), creating a smoky, tender, and slightly charred flavor. Served with salad and mint sauce.Chicken tikka is a popular Indian subcontinent dish featuring small, boneless chicken chunks marinated in yogurt and a blend of spices (such as garam masala, ginger, garlic, and cumin). The chicken is skewered and cooked in a tandoor (clay oven), creating a smoky, tender, and slightly charred flavor. Served with salad and mint sauce.
- Lamb Tikka£7.95Lamb tikka is a popular Indian subcontinent dish featuring small, boneless lamb chunks marinated in yogurt and a blend of spices. The lamb is skewered and cooked in a tandoor (clay oven), creating a smoky, tender, and slightly charred flavor. Served with salad and mint sauce.Lamb tikka is a popular Indian subcontinent dish featuring small, boneless lamb chunks marinated in yogurt and a blend of spices. The lamb is skewered and cooked in a tandoor (clay oven), creating a smoky, tender, and slightly charred flavor. Served with salad and mint sauce.
- Tandoori Chicken£7.45Tandoori chicken is a popular North Indian dish of chicken marinated in a yogurt-and-spice mix, traditionally roasted at high temperatures in a cylindrical clay oven called a tandoor. It is known for its vibrant red/orange color, smoky flavor, and succulent texture, often featuring bone-in chicken with deep cuts for the marinade to penetrate.Tandoori chicken is a popular North Indian dish of chicken marinated in a yogurt-and-spice mix, traditionally roasted at high temperatures in a cylindrical clay oven called a tandoor. It is known for its vibrant red/orange color, smoky flavor, and succulent texture, often featuring bone-in chicken with deep cuts for the marinade to penetrate.
- Sheek Kebab£7.45Beef minced mixed with authentic spices and done in the Tandoor clay oven with skewers.Beef minced mixed with authentic spices and done in the Tandoor clay oven with skewers.
- Mixed Kebab£8.60Different selection of meat chicken tikka, Lamb tikka and sheek kebab is marinated and cooked in authentic spices and done in the tandoor clay oven.Different selection of meat chicken tikka, Lamb tikka and sheek kebab is marinated and cooked in authentic spices and done in the tandoor clay oven.
- Prawns on purée Bread£8.60Prawn shrimp is cooked in medium spiced and served with deep fried purée breadPrawn shrimp is cooked in medium spiced and served with deep fried purée bread
- Sweet and sour Kebabfrom £7.95Stir Fry chicken or lamb with peppers and onions cooked with chef special sweet and sour SauceStir Fry chicken or lamb with peppers and onions cooked with chef special sweet and sour Sauce
