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Dos@ Express Worthing

Starters Vegetarian

17 items
  • Ulunthu Vadai (2pcs)
    £3.50
    A silky soft dumplings mode with urad dhal, green chillies, onions, chopped like a doughnut. It is served with coconut chutney
    Vegetarian
  • Sambar Vadai (2pcs)
    £4.50
    Vadai soaked in sambar
    Vegetarian
  • Curd Vadai (2pcs)
    £5.00
    Vadai soaked in curd
    Vegetarian
  • Vegetable Roll
    £1.00
    Seasoned mix vegetables with boiled potatoes, aromatic spices and crumb fried
    Vegetarian
  • Kesari
    £2.50
    Semadin, sugar, cadjunts, sultana and ghee
    Vegetarian
  • Chilli Paneer
    £7.50
    Deep fried paneer battered with Indian spices
    Vegetarian
  • Chilli Mogo
    £6.00
    Steamed tapioca pieces deep fried and tossed in chef's special sauce and spices
    Vegetarian
  • Chilli Gobi
    £7.00
    Deep fried cauliflower with Indian spices
    Vegetarian
  • Cauliflower 65
    £7.00
    Cauliflower with Indian spices fried and buttered
    Vegetarian
  • Paneer Devil
    £7.50
    Homemade cottage cheese cubes sauteed with green peppers, onion in chilli sauce with Indian spices
    Vegetarian
  • Potato Devil
    £7.00
    Potato sauteed with green peppers, onions in chilli sauce with a dash of Indian spices
    Vegetarian
  • Cauliflower Manchurian
    £7.00
    One of the most popular and tastiest dishes in the Indo-Chinese menu. Florets of cauliflower batter fried and sauteed with peppers and dash of Indian spices in Chinese sauce
    Vegetarian
  • Vegetable Aloo Parotta
    £5.50
    Parotta stuffed with potato and mixed vegetable
    Vegetarian
  • Pappadam (2pcs)
    £1.50
    Plain crispy snack made of black gram lentils
    Vegetarian
  • Mushrooms Manchurian
    £7.00
    One of the most tastiest dishes. Mushroom batter fried and sauteed with paneer, onion, Indian spices in Chinese sauce
    Vegetarian
  • Paneer 65
    £7.50
    Vegetarian
  • Mushrooms 65
    £7.00
    Vegetarian
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