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10 items- Dim Sum Platter£16.00Assorted Dim Sum (20 pcs) with XO chilli sauceAssorted Dim Sum (20 pcs) with XO chilli sauceContains: ShellfishContains: Shellfish
- Cucumber Salad with Garlic£7.00Refreshing slices of cucumber smashed and tossed in a light dressing of fresh garlic, vinegar, and a hint of sesame oil.Refreshing slices of cucumber smashed and tossed in a light dressing of fresh garlic, vinegar, and a hint of sesame oil.
- Spicy Chilli Chicken Szechuan Style£9.50Diced chicken wok-tossed with dried chillies, peanuts, and fiery Sichuan peppercorns, creating the classic Ma La (numb and spicy) flavour.Diced chicken wok-tossed with dried chillies, peanuts, and fiery Sichuan peppercorns, creating the classic Ma La (numb and spicy) flavour.
- Chicken Katsu£10.50Fried Japanese breadcrumb chicken breast with Katsu SauceFried Japanese breadcrumb chicken breast with Katsu Sauce
- Taiwanese Popcorn Chicken£10.50Salt and pepper popcorn chicken with sweet basilSalt and pepper popcorn chicken with sweet basil
- Ma Po Tofu Bran Curd with Minced Pork in Spicy Sauce£9.50Soft silken tofu and seasoned minced pork simmered in a vibrant, complex chilli-bean sauce, flavoured with Sichuan peppercorns.Soft silken tofu and seasoned minced pork simmered in a vibrant, complex chilli-bean sauce, flavoured with Sichuan peppercorns.
- Stir Fried Beef with Blackpepper£9.50
- Taiwanese Three Cup Chicken£9.50Succulent chicken pieces braised in a traditional fragrant sauce made with one cup each of soy sauce, rice wine, and sesame oil, with basil and ginger.Succulent chicken pieces braised in a traditional fragrant sauce made with one cup each of soy sauce, rice wine, and sesame oil, with basil and ginger.
- Fried Rice Japanese Style£8.50Fried Garlic rice and Vegetables covered with Scrambled eggs and toasted sesame seedsFried Garlic rice and Vegetables covered with Scrambled eggs and toasted sesame seedsContains: SesameContains: Sesame
Vegetarian - Braised Beef Brisket£10.00Tender chunks of beef brisket, slow-braised in a savoury, aromatic sauce until meltingly soft.Tender chunks of beef brisket, slow-braised in a savoury, aromatic sauce until meltingly soft.
