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Duo Chef's

0 reviews

Starter Fusion

13 items

  • Scallops & Squid Chilli Fry

    £7.15
    Scallops and squid stir fried with chilli, tamarind, curry leaves and coconut milk

  • King Prawns Fantasy

    £8.35
    Pan fried tiger prawns cooked in a tamarind, sesame seeds, curry leaves & honey.

  • Chilly Paneer

    £7.15
    Cottage cheese marinated with yoghurt and chillies grilled in the oven then tossed with tamarind & honey.

  • Jhinga Garlic

    £9.55
    (Suitable for children)
    King prawns marinated in a hint of garlic and pepper, corns then grilled in the clay oven.

  • King Prawns Hara Chilli

    £9.55
    King prawns marinated with green chilli sauce then grilled in the clay oven.

  • Jalaphos

    £5.90
    (Suitable for children)
    Jalaphinos stuffed with creamy cheese,coated with seasoned batter then deep fried to perfection.

  • Pancake Kebab

    £5.90
    Pan cake stuffed with delicious spicy lamb

  • Crispy Tiger Prawns

    £5.90
    Tiger prawns coated with seasoned batter then deep fried to delicate crisp.

  • Ajwani Salmon

    £8.35
    Salmon marinated in garlic and ajwan seeds, then grilled in the clay oven.

  • Mixed Platter

    £6.65
    Variety of starters chosen by the chef

  • Duck Tamarind & Honey

    £7.15
    Strips of duck breast marinated in a tamarind and honey sauce then grilled in the clay oven

  • Massalla Fries

    £6.90
    Fries with a desi twist. Tost with indian spices topped with coriander and red onions.

  • Dim-Biran

    £7.30
    Indian inspired omelette cooked with spices, onions, coriander shallow fried to perfection and cut to 4 triangular pieces.