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5 items
  • Set menu A
    £60.00
    For a minimum of two guests. Three courses at £30.00 per person.
    Starters: Indonesian Chicken Satay, Char Sui Pork Ribs, Tempura Vegetables (V) and Heavenly Beef.

    Main course: Singapore Chicken curry (1chili), Crispy Chili Beef(1chili), Korean sweet and sour pork and steamed jasmine rice.

    Dessert of the day
  • Set menu B
    £132.00
    For a minimum of four guests. Three courses at £33.00 per person.
    Starters: Heavenly Beef, Tempura prawns and vegetables, Indonesian Chicken Satay and char sui pork ribs.

    Main course: Malaysian Rendang with Lamb, Volcano Chicken, Pad cha seafood, Tamarind duck, Peppercorn Beef and steamed jasmine rice.

    Dessert of the day.
  • Set menu C
    £70.00
    For a minimum of two guests. Four courses at £35.00 per person.
    Starters: Tempura Prawns and Vegetables, Heavenly Beef, Mushroom Toast(V) and Indonesian Chicken Satay(1chili)

    Second course: Aromatic Duck with with pancakes.

    Main course: Tamarind Cashew Chicken(N), Panang Beef(1chili), Mu Gra Tiam and steamed jasmine rice.

    Dessert of the day.
  • Set menu D
    £148.00
    For a minimum of four guests. Four courses at £37.00
    Starters: Heavenly Beef, Seven Spiced Squid, Mushroom Toast(V) and Indonesian Chicken Satay(1 chili)

    Second course: Aromatic Duck with pancakes.

    Main course: Peppercorn Beef, Volcano Chicken, Seafood Pad Tom Yum(1chili), Massaman Lamb(1chili)(N), Pla Jien Lemongrass and steamed jasmine rice.

    Dessert of the day.
  • Vegetarian set menu
    £56.00
    For a min of two guests. Three courses at £28.00 per person.
    Starters: Steamed Dumplings, Tempura Vegetables, Mushroom Toast and Spring Rolls.

    Main course: Singapore curry with vegetables(1chili), Chilli and Garlic Aubergine(1chili), Korean sweet and sour vegetables and steamed jasmine rice.

    Dessert of the day.
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