Jamaican Dinners
- £15.00
Curry Goat
Mutton meat cut, seasoned with fresh herbs, onions and scotch bonnet peppers. Meals served with rice and peas or plain rice. - £15.00
Oxtail
Oxtail Flavored from beef simmered slowly in a savory broth, cooked on the bone in a delicious gravy until tender served on the bone, with rice and peas or plain rice. - £15.00
Curried Chicken
Boneless breast meat pieces served with rice and peas or plain rice. - £15.00
Sweet boneless brown Stew Chicken
Cutlets of marinated chicken with herbs and spices. Meals served with rice and peas or plain rice. - £15.00
Jerk Chicken
Chargrilled boneless chicken served with rice and peas or plain rice. - £15.50
Peppered Steak
Stewed steak in a steak gravy served with rice and peas or plain rice. - £15.50
Ackee and Saltfish (Jamaica's National Dish)
Ackee fruit with dry salted cod and an assortment of herbs. Meals served with rice and peas or plain rice. - £15.00
Fried Chicken
One the bone, served Large with Rice & Peas or Plain Rice