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Eatnua - High Wycombe

Special Thai Local Dishes

7 items
  • Sai Grog E-Sarn
    £7.50
    Northeastern Thai street food sausage with ground pork mixed with garlic, cilantro, and rice.
  • Sai Qua
    £8.50
    Northern Thai sausage with its aromatic and spicy profile, featuring a variety of herbs and spices that contribute to its distinctive taste.
    Mild
    Spicy
  • Goong Chae Nam Pla
    £12.95
    King prawn sashimi topped with spicy lime sauce.
    Very Hot
    Spicy
  • Kor Moo Yang
    £14.50
    Chargrilled pork neck marinated in a blend of aromatic spices, coconut milk, with a hint of sweetness, paired with spicy and tangy sauce.
  • Kha Moo Pa-Lo
    £15.00
    Braised pork hock in soya sauce with pickled sour mustard.
  • Labb Pla Tod
    £24.95
    Deep-fried whole seabass topped with spiced lemon dressing and Thai herbs.
    Hot
    Spicy
  • Choo Chee Pla Tod
    £24.95
    Deep-fried whole seabass topped with dried and spiced lime leaves curry.
    Mild
    Spicy
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