StartersStarters
- 2. Gai Satay£10.45Skewer of classic Thai-marinated chicken, served with traditional peanut sauce and Thai pickles.Skewer of classic Thai-marinated chicken, served with traditional peanut sauce and Thai pickles.
- 8. Por Pia Tod£9.40Freshly prepared, hand-rolled spring rolls filled with mixed vegetables and served with a sweet chilli sauce.Freshly prepared, hand-rolled spring rolls filled with mixed vegetables and served with a sweet chilli sauce.
- 9. Khoa Pod Tod£9.40Deep-fried crunchy sweet corn fritters served with sweet chilli sauce.Deep-fried crunchy sweet corn fritters served with sweet chilli sauce.
- 7. Kanom Jeeb£11.50Steamed minced chicken and prawn dumplings, served with a soy and chili sauce.Steamed minced chicken and prawn dumplings, served with a soy and chili sauce.
- 14. Prawn Cracker£5.72Crispy, airy deep-fried snack, served with sweet chili sauce and peanut sauce.Crispy, airy deep-fried snack, served with sweet chili sauce and peanut sauce.
- 6. Tod Mun Pla£11.50Thai-style deep-fried fish cakes served with crushed peanuts and Thai pickled and sweet chili sauce. Contains nuts.Thai-style deep-fried fish cakes served with crushed peanuts and Thai pickled and sweet chili sauce. Contains nuts.
- 5. Gai Tod Had Yai£10.45Thai Southern-style deep-fried crispy marinated chicken thigh, seasoned with Thai herbs, served with sweet chilli sauce, and topped with fried onions.Thai Southern-style deep-fried crispy marinated chicken thigh, seasoned with Thai herbs, served with sweet chilli sauce, and topped with fried onions.
- 3. Peek Gai Sam Rod£10.45Deep-fried crispy wings, marinated with Thai herbs and coated in a sweet, spicy, and tangy sauce, garnished with sesame seeds.Deep-fried crispy wings, marinated with Thai herbs and coated in a sweet, spicy, and tangy sauce, garnished with sesame seeds.
- 4. Peek Gai Tod£10.45Crispy, deep-fried marinated chicken wings topped with golden-fried onions, and a touch of chilli for an irresistible burst of flavour.Crispy, deep-fried marinated chicken wings topped with golden-fried onions, and a touch of chilli for an irresistible burst of flavour.
- 1. Kanom Pung Tod£10.45Deep-fried minced chicken and prawn on crispy toast coated with egg, served with sweet chilli and Thai pickles.Deep-fried minced chicken and prawn on crispy toast coated with egg, served with sweet chilli and Thai pickles.
- 13. Edamame Beans£8.35Steamed edamame in garlic oil, seasoned with salt and pepper, topped with toasted sesame seeds.Steamed edamame in garlic oil, seasoned with salt and pepper, topped with toasted sesame seeds.
- 10. Toong Tong£9.40Homemade crispy pastry parcels filled with exotic stuffing, carrots, peas, and served with sweet chilli sauce.Homemade crispy pastry parcels filled with exotic stuffing, carrots, peas, and served with sweet chilli sauce.
- 11. Tofu Sam Rod£9.40Deep-fried bean curd coated with sweet chilli sauce and topped with crushed peanuts.Deep-fried bean curd coated with sweet chilli sauce and topped with crushed peanuts.
- 12. Tofu Neung Khing£8.35A light and healthy dish featuring soft tofu, steamed with fresh ginger to create a warm and aromatic flavour.A light and healthy dish featuring soft tofu, steamed with fresh ginger to create a warm and aromatic flavour.
