Flavours by Kumar (Margate)

Boneless cubes of chicken breast, marinated in spices & yoghurt. Chargrilled in tandoor. Served with mint chutney & cucumber raita

Freshwater basa fish from Asia, prepared in Punjabi style. Spiced with mango powder & served with homemade fishcake

Crispy spiced paneer (Indian cheese) tossed with onion, pepper & oriental spices

Lamb mince with fresh herbs & spices, skewered & grilled in tandoor. Served with mint chutney & cucumber raita

Stir fry chicken dish from South India. Tossed in ginger, green chilli, curry leaves & shallot

Spiced squid tossed with onion, peppers, ginger, lemon juice & mango powder

Onion fritters spiced with carom seed, ginger, chickpea flour & fresh coriander

Boneless cubes of chicken breast tossed with onion, pepper, green chilli & oriental spices

This is a traditional Bengali snack lightly spiced with potatoes & vegetables wrapped in a thick crust pastry, served with homemade tamarind & date chutney

Boneless chicken marinated in mint, coriander, spices & yoghurt, chargrilled in the tandoor, served with cucumber & raita

King prawns marinated with ginger, coriander & lemon juice coated with sesame seeds &  crispy fried

Ground lentil fritters with ginger, onion and spices

Succulent pork tossed with onions, peppers, green chillies and oriental spices