Franco's Italian Restaurant

Home made vegetable soup served with bread roll.

Toasted Italian bread with tomatoes, basil, garlic and onions.

Sliced fresh mozzarella, tomatoes, basil and olive oil.

Chicken liver paté served with garlic bread.

Mushrooms stuffed with breadcrumbs, garlic, butter and baked in the oven.

Barbecued to our very own recipe.

Black pudding cooked in a cream and peppercorn sauce.

Grilled goats cheese served on toast with salad garnish.

Mussels cooked in garlic, tomatoes and a white wine sauce.

Succulent juicy prawns served on a bed of lettuce topped with a marie rose sauce.

Rings of squid, battered and deep fried, served with a salad and tartare sauce.

Smoked salmon served with prawns, salad and a marie rose sauce.

King prawns cooked with garlic, tomatoes with white wine and a touch of chilli.

Meat Italian platter with salami, ham, cheese, olives.