Ganges Indian Takeaway

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  • Appetisers
  • Tandoori Main Course
  • Fish Dishes
  • Chef's Signature
  • Specialities
  • Curry Dishes
  • Vegetable Special
  • Vegetable Accompaniments
  • Biriyani Dishes
  • Rice
  • Breads
  • Extras
  • Dessert
  • Drinks

Appetisers

  • Mixed Starter

    £6.45
    Onion bhajee, lamb tikka, chicken tikka, shami kebab with special salad.

  • Hariyali Kebab

    £4.95
    Marinated in thick yoghurt, green herbs and spices, char grilled. Served with special salad.

  • Sheek Kebab

    £4.50
    Minced lamb with herbs and spices. Barbecued on skewers in a tandoori.

  • Stuffed Pepper

    from £5.25
    Pepper stuffed a choice of chicken, meat or vegetables.

  • Shashlik

    from £5.45
    Chicken or lamb fillets marinated in yoghurt, herbs and spices. Chargrilled and served with grilled pepper, onion and tomato.

  • Lamb Rosun

    £5.45

  • Rosun Mushroom

    £4.95
    Fresh filled mushroom, cooked in butter and garlic.

  • Bhuna Prawn Puree

    £5.45
    Well spiced prawns served in a thick sauce.

Tandoori Main Course

  • Shashlik Main

    from £9.95
    Lamb or chicken fillets marinated in yoghurt herbs and spices, chargrilled with onions, green peppers and tomatoes.

Fish Dishes

  • Machil Kerala

    £9.95
    Marinated fresh water Bengali fish, char grilled, cooked in ground almonds, coconut and fresh cream sauce

  • Malai

    £13.95
    Giant Bengali King Prawn grilled in the tandoor then cooked in mild coconut and tomato sauce.

  • Machli Amritsari

    £9.95
    Fresh water Bengal Fish cooked with Kashmir Masala, ginger, garlic, vinegar, garam masala marinated in yoghurt with herbs and spices. A very enjoyable dish for fish lovers.

Chef's Signature

  • Royal Chicken

    £10.95
    Boneless chicken garnished with coriander, cucumber, onions, green pepper, tomatoes and potatoes. Medium spiced dish.

  • Tandoori King Prawn Masala Specialities

    £13.95
    Marinated in yoghurt, delicate herbs and spices and cooked in yoghurt, ground almonds, coconut, pistachio and cashew nuts.

Specialities

  • Tikka Masala Specialities

    from £8.95
    Marinated in yoghurt, delicate herbs and spices and cooked in yoghurt, ground almonds, coconut, pistachio and cashew nuts.

  • Pasanda Specialities

    from £8.95
    Cooked slowly in milk, ground almond, coconut, postachio and cashew nuts.

  • Achari Specialities

    from £8.95
    Cooked with aromatic spices and mixed pickles.

  • Naga Specialities

    from £8.95
    Cooked in traditonal Bengali style, entailing exotic Naga chillies, very hot dish.

  • Chat Specialities

    from £9.50
    Cooked with onions, green peppers, coconut and cream, moderately spiced.

  • Garlic Specialities

    from £9.50
    Tender chicken/lamb marinated in sweet yoghurt, cooked in a skillet with sliced onion and garlic, curry leaves, fresh coriander flavoured with oriental herbs.

  • Begun Bahar

    from £9.50
    Exquisite succulent pieces of chicken/lamb, cooked with garlic, ginger, onions, coriander, fresh aubergine and tomatoes.

  • Shahi Badami

    from £9.50
    Exensively marinated in cream and tomato base sauce, with ground cashew nuts pistachio.

Curry Dishes

  • Madras

    from £8.50
    Fairly hot dish with chilli, lemon juice and tomato puree

  • Rogan Josh

    from £8.50
    Medium-spicy sauce with onion and tomatoes.

  • Malayan

    from £8.50
    Pineapple and mild spices create beautifully balanced flavour-most comprehensive dish for one who likes mild curry.

  • Sag Walla

    from £8.50
    Cooked with spinach, herbs and spices. A medium hot curry.

Vegetable Special

  • Shabjee Khufta

    £7.95
    Seasonal vegetables balss delicately spiced served in medium spicy sauce.

  • Brinjal Bhuna

    £7.95
    Fresh aubergine cooked in a thick bhuna sauce.

Vegetable Accompaniments

  • Aloo Gobi

    £4.50
    Stir fried potato and cauliflower.

  • Dall Masala

    £4.50
    Mixed lentils and mild sauce.

  • Dall Tarka

    £4.50
    Mixed lentils seasoned with garlic.

Biriyani Dishes

  • Lamb Biriyani

    £9.95

  • Keema Biriyani

    £9.50

  • Chicken and Prawn Biriyani

    £9.95

  • Tandoori King Prawn Biryani

    £13.95

Rice

  • Steamed Rice

    £2.95

  • Egg Fried Rice

    £4.50

  • Special Rice

    £4.95

Breads

  • Stuffed Nan

    £3.95

  • Chilli Nan

    £3.25

  • Plain Paratha

    £3.25

  • Stuffed Paratha

    £3.95

  • Chapathi

    £2.50

Extras

  • Spiced Papadom

    £1.50

  • Chips

    £3.50

Dessert

  • Chocolate Brownie

    £4.95

  • Cheesecake

    £4.95

  • Premium Chocolate Fudge Cake

    £5.95

Drinks

  • Cans

    £1.80

  • Diet Coke 330ml

    £1.80
    Sparkling Low Calorie Soft Drink with Plant Extracts with Sweeteners.
    330ml

About

Derek
Saturday 15 February 2025
Libby
Saturday 08 February 2025
Dan
Saturday 08 February 2025
Patrick
Monday 20 January 2025
Scott
Sunday 19 January 2025
paul
Sunday 12 January 2025
Absolutely spot on every single time from here! Great food, delivered on time (always notified if running slightly behind) and delivery chap is always polite and friendly.
Jake
Saturday 11 January 2025
Currently my favourite currys in Shrewsbury
Shiang
Saturday 11 January 2025
Shane
Saturday 11 January 2025
Amelia
Friday 10 January 2025
Ganges Indian Takeaway replied
Thank you. I will see you soon x

A little bit about us

Just imagine relaxing in your favourite comfy chair and dreaming about what mouth-watering Indian food you could be devouring tonight? If only you could order online by just a few clicks, well wonder no more, by using the JUST EAT service you can order from Ganges Indian Takeaway and have someone else cook your meal and deliver it to you. We know what you’re thinking ‘Not a bad idea right’ Browse the menu and see what you fancy, it really is that simple. Then after you have eaten, we would love to hear what you think of our food and service by leaving feedback on the JUST EAT Site.

Allergy Notice
Our dishes contains nuts, wheat, gluten, milk, eggs,
soy beans, molluscs, lupin and sulphur dioxide.
If you are unsure with the ingredients in your dish,
please speak to a member of management before
placing your order.

Delivery times

Monday
16:30 - 23:00
Tuesday
16:30 - 23:00
Wednesday
16:30 - 23:00
Thursday
16:30 - 23:00
Friday
16:30 - 00:00
Saturday
16:30 - 00:00
Sunday
16:30 - 23:00