Greece Greek Taverna

Selection of black and green olives with olive oil and herbs.

£3.25

Feta cheese, dry oregano and olive oil.

£4.25

Greek salad

Tomato, cucumber, onion, feta cheese, olives, parsley, balsamic vinegar and dry oregano.

£5.50

Mixture of green fresh leaves, spring onion, olive oil and lemon.

£4.50

Yoghurt with cucumber, garlic, olive oil, a touch of fresh mint and dill.

£4.75

Grape leaves stuffed with rice, onion and fresh herbs, served with tzatziki.

£4.99

Mixture of mussels, octopus, calamari and more. Marinated in olive oil, vinegar and fresh herbs.

£6.75

Blended roe (fish), onion, olive oil and fresh lemon juice. Decorated with red onion and fresh basil.

£4.75

Plateful of small sardines, marinated in olive oil and vinegar.

£5.00

Eggplant puree, yoghurt, tahini garlic, olive oil and parsley.

£4.75

Baked giant beans in tomato with onion, sprinkled with olive oil and dill.

£4.99

Marinated little red peppers stuffed with feta cheese, blended with herbs, chillies, olive oil and vinegar.

£4.99

Blend of lentil puree, olive oil and chopped parsley in combination with sweet fried onions.

£4.75

Fried aubergines cooked in tomato sauce, with garlic onion and fresh herbs.

£5.50

Warmed greek pita bread with olive oil and oregano.

£1.00

Served with green salad and olives, sprinkled with olive oil and a touch of vinegar.

£9.25

Fried squid dredged in flour, salt and black pepper served with a slice of lemon.

£5.75

Whitebait dipped in flour & fried, garnished with lemon.

£6.50

Baked shrimps with fresh sauce made of chopped tomato, onion, garlic, olive oil and fresh herbs and feta cheese.

£6.99

Fried sardines in olive oil with garlic, fresh chillies, lemon and basil.

£5.99

Village-made pork sausages in a traditional home made sauce with tomato, shallot onion, garlic & olive oil, dill with fresh and dry herbs.

£5.49

Small beef meatballs in tomato sauce, oven-baked in white wine with onion, garlic, bay leaves, mint, oregano and fresh herbs.

£5.49

Diced lamb fried in olive oil with onion, garlic, tomato puree, mustard, herbs and spices.

£5.49

Fried chopped chicken in olive oil, cooked with green olives, mushrooms, garlic, cinnamon, tomato puree, herbs and spices.

£5.49

Grilled halloumi with green salad.

£5.45

Filo pastry filled with spinach, feta cheese, leek, onions & egg, with a touch of dill and mint.

£5.45

Oven baked feta cheese with tomatoes, chillies, olive oil, dry oregano and paprika.

£5.45

Potatoes prepared the Greek way by frying & baking in tomato sauce with onions, garlic, olive oil & herbs.

£5.45

Fried potatoes, garnished with feta cheese & oregano.

£5.25

Fried courgettes and aubergines served with tzatziki.

£5.45

Char-grilled lamb cubes marinated in lemon juice with onion, dry herbs, olive oil and oregano.

£14.49

Chicken cubes marinated in lemon juice with onion, garlic, olive oil and dry herbs.

£13.99

Pork cubes tossed in herb mixture and marinated in olive oil and oregano.

£12.99

Grilled lamb chops in mediterranean sauce sprinkled with oregano.

£14.50

Barbecued pork chops with olive oil, lemon and oregano.

£13.50

Baked sea-bass rubbed in olive oil, oregano and fresh herbs, with olives, onion, garlic, tomato and lemon.

£14.99

Barbecued sea-bass or sardines seasoned with lemon juice, olive oil and oregano, garnished with fresh parsley.

£14.99

Fried squid dredged in flour, garnished with lemon.

£12.99

Pan-fried tuna fillet in olive oil seasoned with black pepper & salt. Served with a salad and fried potato.

£12.99

Layers of potatoes, aubergines and minced beef. Topped with bechemel sauce & baked in the oven. Served with salad.

£14.00

Lamb shoulder slowly cooked in the oven with onion, garlic, mustard, lemon, olive oil, tomato puree and a touch of the chef's own spice mix. Served with rice.

£17.49

Tomatoes and peppers stuffed with a mixture of rice, onion, chopped tomatoes, garlic, parsley and dill. Slowly cooked together with potatoes.

£12.49

Aubergines cooked with sauteed onion, peeled tomatoes, garlic and chopped parsley. Garnished with basil and served with rice.

£12.49