Starters
11 items- Poppadoms£5.00Popadoms served with our homemade chutneys- pineapple, beetroot and mango.
- Bang Bang Chicken (Gluten, dairy)£10.50Battered chicken dices tossed in sweet n sour sauce with crunchy peppers and onions, garnished with spring onions and sesame seeds. Contains- Gluten, Sesame seeds.
- Onion Bhaji (3 Pieces)£6.95Onion fritters made with sliced onions in seasoned gram flour batter.
- Boom Boom Kohli (Gluten)£7.95Crispy battered cauliflower florets tossed in a tangy sweet and sour sauce for a delightful crunch.
- Veg Manchurian (Gluten, Soya)£7.95Crispy vegetable balls in a savoury homemade Indo-Chinese sauce with soy. Contains-Gluten, Soya Sauce.
- Murgh Tikka (3 pieces) (Dairy)£8.50Chicken breast marinated in chef's special masala, cooked in tandoor.Contains: Dairy
- Seekh Kebab (3 pieces) (Dairy)£8.50West country lamb, minced, marinated with mint leaves, green chilies, garlic, coriander and fresh spices, cooked on skewers in tandoor.
- Paneer Tikka (3 pieces) (Dairy)£6.95Marinated paneer slow-cooked in tandoor, served with roasted capsicum and onions.
- Hyderabadi Prawns (5 Pieces)£7.95Prawns coated in corn and rice flour, seasoned with mustard seeds, curry leaves, and black pepper.
- Machchi Amritsari (3 pieces)£7.95Crispy cod in turmeric oil, chili flakes, and fenugreek, coated in spiced gram flour batter. (3 pieces)
- Aloo Bonda (3 pieces)£6.95Turmeric-spiced potato fritters, coated in gram flour batter with curry leaves and mustard seeds.
