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Gurkha Palace

Khajako Parikar (Starters)

16 items
  • Vegetable Khaja (Vegetable Spring Roll)
    £5.50
    Mixed vegetables lightly cooked, wrapped in wheat flour pastry & deep-fried. Served with salad and chutney.
    Contains: Gluten, Lupin
    Vegetarian
  • Aloo Pakoda (Potato Fritters - Hot)
    £5.50
    Balls of mashed potatoes mixed with dry red chillies, onions, mustard & spices, coated in gram flour batter and deep-fried. Served with chutney.
    Hot
    Contains: Gluten & Mustard
    Spicy
    Vegetarian
  • Pyajko Pakoda (Onion Bhaji)
    £5.50
    Sliced onions covered in spiced gram flour batter and deep-fried. Served with salad and tomato chutney.
    Contains: Gluten & Egg
    Vegetarian
  • Teen Tareko (Vegetable Fritters)
    £5.50
    Slices of potato, aubergine & courgette coated in flavored gram flour batter and deep-fried, served with salad & tomato chutney.
    Contains: Gluten
    Vegetarian
  • Momo
    £6.50
    Nepalese style steamed dumplings served with typical nepalese chutney.
    Contains: Gluten, Mustard, Lupin
  • Sinka Kukhura (Skewered Chicken)
    £5.95
    Boneless chicken lightly marinated in spiced corn flour sauce and served in a bamboo skewer with salad & chutney.
    Contains: Gluten, Soy, Egg
  • Kalejo Bhutuwa (Chicken Liver)
    £6.95
    Chicken liver fried using traditional nepalese recipe. Nepalese’s favorite.
    Served in a poppadum bowl.
    Contains: Gluten
  • Meat Ball
    from £6.75
    Minced lamb mixed with chopped garlic, spring onion, egg, corn flour & spices and deep-fried, then cooked in a tasty tomato base sauce.
    Contains: Sesame, Egg, Celery, Gluten
  • Khasi Keema (Minced Lamb)
    £6.95
    Minced lamb mixed with chopped onions, ginger, cumin seeds & fresh coriander and cooked in tandoor.
    Contains: Gluten
  • Fish Pakoda (Salmon Fritters)
    £6.95
    Salmon cubes coated in flavoured gram flour batter and deep-fried. Served with salad & chutney.
    Contains: Gluten, Mustard, Fish
  • Mixed Starter
    £6.75
    Combination starter of momo, prawn, sinka kukhura, aloo pakoda and fish pakoda. Served with salad and chutney.
    Contains: Gluten, Mustard, Soy, Fish & Shellfish
  • Rana Khandani (Fried Lamb - Medium)
    £7.76
    A delicious starter of the traditional rana family. Cooked lamb fried with
    onions, tomatoes & capsicum in tomato base sauce. Garnished with
    cucumber, carrot and tomatoes.
    Contains: Celery
  • Prawn Puri
    £7.76
    Deep-fried marinated prawn cooked with chopped onions, tomatoes and capsicum in tomato base sauce. Served with puri (deep-fried, puffed bread) and salad
    Contains: Gluten, Shellfish, Celery, Sesame
  • Paneer Pakoda (Cottage Cheese Fritters)
    £7.95
    Spiced paneer cubes deep-fried in a flavourful batter.
    Served with tomato chutney.
  • Chyau Purl (Mushroom Puri)
    £6.75
    Deep-fried marinated mushroom cooked with chopped onions,
    Tomatoes and capsicum in tomato base sauce. Served with puri
    (Deep-fried puffed bread) and salad.
  • Poleko Macha (Chargrilled Salmon)
    £9.50
    Salmon cubes marinated in yoghurt, fresh herbs & spices and Chargrilled in clay oven.
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