STARTERSSTARTERS
- Spinach Pkhali (Ve)Steamed spinach with ground walnuts, coriander, and Georgian spices.Steamed spinach with ground walnuts, coriander, and Georgian spices.£8.00
- Beetroot Pkhali (Ve)Steamed beetroot with ground walnut, coriander, and Georgian spice.Steamed beetroot with ground walnut, coriander, and Georgian spice.£8.00
- Carrot Pkhali (Ve)Steamed carrots with ground walnuts, coriander, and Georgian spice.Steamed carrots with ground walnuts, coriander, and Georgian spice.£8.00
- Aubergine Rolls (Ve)Tender aubergine slices rolled in walnuts and Georgian spices.Tender aubergine slices rolled in walnuts and Georgian spices.£8.00
- MezeSelection of all 4 pkhalis.Selection of all 4 pkhalis.£12.00
- Imeretian khachapuri (V)Soft dough with white cheese filling.Soft dough with white cheese filling.£15.00
- Megrelian khachapuri (V)Khachapuri topped with even more cheese.Khachapuri topped with even more cheese.£16.00
- Lobiani (Ve)Soft dough filled with crushed seasoned beans, onion, and spices.Soft dough filled with crushed seasoned beans, onion, and spices.£14.00
- Adjarian khachapuri (V)Boat-shaped bread stuffed with white cheese, topped with egg and butter.Boat-shaped bread stuffed with white cheese, topped with egg and butter.£17.00
- Georgian platter£30.00
- Ajapsandali (Ve)Aubergines, red peppers, and tomato stew seasoned with Georgian herbs.Aubergines, red peppers, and tomato stew seasoned with Georgian herbs.£11.00
- Adjarian Lobiani with "Funeral" Adjika£15.00
- Adjarian Lobiani with Green Adjika£15.00
