Szechuan CuisineSzechuan Cuisine
- Ma Po TofuA classic Sichuan sauce from a mixture of chilli paste, and touban sauce. Very HotA classic Sichuan sauce from a mixture of chilli paste, and touban sauce. Very Hotfrom ÂŁ10.20Spicy
- Gan GuoThis is a mala hot pot sauce. You’ll be will pleasantly surprised that you tongue feels numb with your first bite. This numbing comes from sichuan peppercorn. They are fried in oil with spicy chilli pepper. Extremely Hot Top SellerThis is a mala hot pot sauce. You’ll be will pleasantly surprised that you tongue feels numb with your first bite. This numbing comes from sichuan peppercorn. They are fried in oil with spicy chilli pepper. Extremely Hot Top Sellerfrom £10.00Spicy
- Shui ZhuCooked with glass noodle, Chinese leaf and beansprout. Seasoned with generous amount of dried chilli, sichuan peppercorn and hot chilli bean paste. Hot and aromatic flavour. Extremely HotCooked with glass noodle, Chinese leaf and beansprout. Seasoned with generous amount of dried chilli, sichuan peppercorn and hot chilli bean paste. Hot and aromatic flavour. Extremely Hotfrom ÂŁ10.50Spicy
- La ZhiStir fried with lots of dry chilli, spicy bean paste, Sichuan pepper, garlic and ginger. Very HotStir fried with lots of dry chilli, spicy bean paste, Sichuan pepper, garlic and ginger. Very Hotfrom ÂŁ10.00Spicy
