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Hanoi Pho 21 (Shoreditch)

Starter

5 items
  • Spring Rolls (Nem Rán)
    £7.95
    Traditional Vietnamese spring rolls. Ingredients: spring roll wrapper, minced pork, mushroom, and vermicelli. Contains allergens: Crustaceans, Eggs, Fish
  • Shrimp Salad with Green Mango and Papaya (Nộm Tôm Xoài Đu Đủ)
    £12.00
    Poached shrimp tossed with green mango, green papaya, herbs, roasted peanuts, and tangy fish sauce dressing. Contains allergens: Crustaceans, Fish Optional: Peanuts
  • Summer Rolls (Gỏi Cuốn Tôm)
    £7.95
    Fresh rolls with shrimp. Ingredients: rice paper, cooked shrimp, pork, vermicelli, and fresh herbs served with peanut hoisin sauce. Contains allergens: Crustaceans Optional peanut hoisin sauce: Gluten, Peanuts, Soya Optional Fish Sauce: Fish
  • Vegan Summer Rolls with Tofu (Gỏi Cuốn đậu Phụ)
    £7.50
    Fresh rolls with tofu. Ingredients: rice paper, fried tofu, vermicelli, and fresh herbs. Served with peanut hoisin sauce. Optional peanut hoisin sauce: Gluten, Peanuts, Soya Optional Fish Sauce: Fish
    Vegetarian
  • Chicken Salad with Green Mango and Papaya (Nộm Gà Xoài Đu Đủ)
    £12.00
    Shredded poached chicken mixed with green mango, green papaya, Vietnamese herbs, roasted peanuts, and sweet and sour fish sauce dressing. Contains allergens: Fish Optional Peanut
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