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Haveli Fine Dining

First Courses

15 items
  • Poppadoms & Pickle Tray
    £3.95
    Classic Starter
  • Chilli Fish
    £7.95
    Fresh pieces of cod flamed-tossed in a piquant chilli sauce
  • Tandoori Chicken Tikka Starter
    £6.95
    Chicken breast pieces in a spicy marinade cooked over charcoals
  • Prawn Puri
    £7.95
    Lightly sauteed marinated prawns served in a hot wrap of puri bread
  • Tandoori Paneer Tikka
    £6.95
    Lightly barbecued Indian cottage cheese packed with fresh mint, nuts & spices
  • Tandoori Lamb Chops
    £7.95
    Lean chops coated in a spicy marinade & cooked over charcoal until tender & slightly crisp
  • Malai Tikka
    £6.95
    Tender pieces of chicken spiced lightly with ground white peppercorns & coriander
  • Onion Bhajis
    £5.95
    Cooked in freshly prepared batter
  • Punjabi Vegetable Samosas
    £5.95
    Cooked in freshly prepared batter
  • Haveli Khazana
    £7.95
    Platter of chicken tikka, malai tikka, seekh kabab, onion bhaji, fresh & hot off our grill & tandoori oven
  • Tandoori King Prawns Starter
    £8.95
    King prawns lightly marinated & barbecued
  • Aloo Tikki
    £5.95
    Traditional crispy potato patties, mashed with fresh herbs and aromatic spices, then pan-fried until golden.
  • Chilli Paneer
    £6.95
    A popular Indo-Chinese favourite. Cubes of fresh Indian cottage cheese (paneer) tossed in a spicy, tangy sauce with crunchy peppers and onions.
  • Seekh Kebab
    £7.95
    Tender minced meat blended with fresh coriander, onions, and a special mix of spices, pressed onto skewers and flame-grilled.
  • Fish Pakora
    £6.95
    Succulent chunks of fresh fish coated in a light, spiced gram flour batter and deep-fried until golden and crispy.
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