Starter
15 items- Prawn Crackers£3.50Good to have while your food is being cooked.
- Chicken on Toast£6.75Mince chicken with coriander, garlic, put on toast and sesame seed with chilli sauce.
- Chicken Satay£6.75Succulent marinated chicken on skewers. Served with peanut sauce.Contains: Nuts
- Prawn Tempura£7.25Deep fried prawn in batter with sweet chilli sauce.
- Fish Cakes£6.50Spices and red curry give a slightly hot flavour to this popular delicacy.
- Spring Roll£6.25Crispy spring rolls filled with shredded mixed vegetable.
Vegetarian - Pork Dumpling Savoury£7.25Steamed dumpling served with light soy and rice vinegar dip
- Vegetable Tempura£6.25Slices of red pepper, onion, broccoli, fine bean and mushroom
Vegetarian - Duck Spring Rolls£7.50An alternative treat from the usual spring rolls. Shredded rich duck, shredded carrot with spring roll pastry.
- Crispy Wanton£6.25Minced pork wrapped in a crispy wanton crepe with sweet chilli sauce.
- Gadoog Moo Yang£7.25Grilled marinated spare ribs topped with barbecue sauce.
- Gung Hom Pa£7.25Deep fried king prawn wrapped in pastry served with sweet chilli sauce.
- Chicken Wing£6.75Deep fried chicken wing served with sweet chilli sauce.
- Salt & Pepper Squid£7.25A massively popular, lightly floured coated squid deep-fried until it fluffs up, the moreish flavour comes from a scattering of salt, ground black pepper, spring onion and sliced chilli.
- Sharing Golden Hong's Thai (Serves 2)£13.25Chicken on toast, prawn tempura, duck spring roll and crispy wanton.
