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Hyde Cafe & Bar

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11 items
  • McHyde Sausage and Japanese Style Egg Breakfast Sandwich
    ÂŁ8.50
    Our house seasoned pork sausage patty sitting on top of a steamed japanese egg in a white crusty bread roll with cafe de paris butter.
    Contains fish, mustard, gluten, wheat, soybeans, eggs, milk.
  • Bacon and Japanese Style Egg Breakfast Sandwich
    ÂŁ8.50
    Smoked streaky bacon sitting on top of a steamed japanese egg in a white crusty bread roll with cafe de paris butter.
    Contains wheat, eggs, fish, gluten, milk, soybeans, mustard.
  • Sausage Sandwich
    ÂŁ6.70
    Our in house seasoned pork patty in a classic white toasted roll with cafe de paris butter.
    Contains wheat, fish, gluten, milk, mustard, soybeans.
  • Bacon Sandwich
    ÂŁ6.70
    Streaky smoked bacon on a white roll with cafe de paris butter.
    Contains wheat, gluten, fish, milk, mustard, soybeans.
  • Homemade Nut Granola, Banana Syrup, Yoghurt and Seasonal Compote
    ÂŁ8.75
    Our homemade nut granola sat a top of yoghurt, drizzled with banana syrup and seasonal compote.
    Contains wheat, gluten, nuts, almond, hazelnut, pecan nut, walnut, soybeans.
    Plant based, gluten free, dairy free and keto.
    Vegan
    Vegetarian
  • Veggie McHyde Avocado Smash, Vine Tomatoes and Japanese Style Egg Breakfast Bap
    ÂŁ8.00
    Our steamed japanese egg topped with our avo smash mix + slices of vine tomato in a white crusty bread roll drizzle with EVOO.
    Contains eggs, gluten, soybeans, sulphur dioxide/sulphites.
  • Avo Smash, Vine Tomatoes, Feta and Basil On Toast
    ÂŁ9.70
    Avocados blended with yoghurt, chilli, lemon juice and parsley, piped onto toasted sourdough and topped with cubed vine tomato and feta. Drizzled with EVOO and basil.
    Contains sulphur dioxide/sulphites, wheat, gluten, soybeans.
    Plant based, dairy free and keto.
    Vegan
    Vegetarian
  • Sourdough Toast
    ÂŁ4.00
    Our fresh sourdough loaf, sliced and toasted with your choice of seasonal jam and butter or a portion of our homemade chocolate and hazelnut cream spread.
    Contains wheat, milk, nuts, gluten, hazelnut.
    Gluten free.
    Vegetarian
  • Acai Bowl, Homemade Nut Granola, Fresh Fruit and Seeds
    ÂŁ9.70
    Acai blended with strawberries, blueberries, banana and yoghurt into a sorbet and topped with homemade nut granola, fresh seasonal fruit and seeds.
    Contains oats, walnut, pecan nut, hazelnut, nuts, almond, soybeans.
    Plant based, keto, gluten free and dairy free.
    Vegan
    Vegetarian
  • Hyde House Bloody Mary Beans On Sourdough
    ÂŁ8.50
    Our fresh sourdough loaf, sliced and toasted, topped with a layer of peanut butter and topped with our Hyde Bloody Mary Beans.
    Plant based, dairy free and keto.
    Contains celery, wheat, nuts, peanuts, lupin, gluten.
    Vegan
    Vegetarian
  • Crunchy Sweet and Salty Peanut Butter, Caramelised Banana, Homemade Nut Granola and Banana Syrup On Toast
    ÂŁ9.00
    Our fresh sourdough loaf, sliced and toasted with a layer.
    Vegan
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