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Hyderabadi Spice Up

Desserts

7 items
  • Fudge Cake
    ÂŁ3.95
  • Red Velvet
    ÂŁ3.95
  • Orange Chocolate
    ÂŁ3.95
  • Gulab jamun with vanilla ice cream
    ÂŁ4.99
    Soft, melt‑in‑the‑mouth milk‑based dumplings fried to golden perfection and soaked in warm cardamom‑infused sugar syrup. Allergen Notice Contains: Milk (Dairy), Wheat/Gluten May contain traces of: Nuts, Peanuts, Soya, Other Dairy (due to shared kitchen handling)
  • Double ka meetha
    ÂŁ4.99
    A traditional Hyderabadi dessert made from fried bread soaked in saffron‑infused milk, ghee, sugar syrup and garnished with nuts for a rich, royal flavour. Allergen Notice Contains: Milk, Ghee (Dairy), Nuts, Wheat (Gluten) May contain traces of: Peanuts, Soya, Other Nuts (due to shared kitchen handling)
  • Fruit salad
    ÂŁ4.99
    A refreshing mix of seasonal fresh fruits served with smooth, creamy custard for a light and comforting dessert. Allergen Notice Contains: Milk (Custard), Eggs (Custard) May contain traces of: Nuts, Peanuts, Gluten, Soya, Other Dairy (due to shared kitchen handling)
  • Gajar ka Halwa
    ÂŁ4.99
    A traditional North Indian dessert made with slow‑cooked grated carrots, milk, ghee, and sugar, finished with cardamom and garnished with nuts for a rich, comforting flavour. Allergen Notice Contains: Milk, Ghee (Dairy), Nuts (Cashew/Almond/Pistachio) May contain traces of: Gluten, Soya, Other Nuts (due to kitchen handling)
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