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81a High Street, Biggleswade, SG18 0LA
Delivery from 17:50
Note: Food allergies and intolerances
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Salad 99p mint sauce 99p
Includes sheek kebab, samosa, onion bhaji and chicken tikka.
Marinated in exotic spices and flame fresh in a clay oven called tandoori. Salad and mint sauce 1.85
Indian ponir cooking in a tandoori oven with onion, green pepper, red pepper, tomato and mint with honey.
Hot, sweet and sour
Hot, sweet and sour with lentils
Coconut with pineapple
Hot with coconut
Medium hot, includes fenugreek leaves
Medium hot garnished with extra tomato
Medium hot cooked with spinach
Medium hot, onion, green pepper, red pepper and thick sauce
Vegetable option available for any dish (8.95)
Diced chicken or lamb cooked in creamy sauce.
Chicken or lamb tikka
Mild with delicious nutty and creamy sauce.
Diced chicken tikka with delicate creamy sauce
Tandoori chicken of the bone cooked with green chilies, tomato, onion and yoghurt
Cooked with fresh mushroom. Thick delicious sauce
Chicken or lamb
Chicken marinated in yoghurt and spiced with extra chili and cooked in thick sauce.
Marinated chicken cooked with extra garlic and fresh chillies
Served with marinated chicken, grilled onion, tomato and pepper
Served with marinated mix of chicken or lamb
Cooked chicken or lamb with chef special sauce and shathkora pickle
Chicken or lamb, fairly hot
Chicken or lamb cooked with naga pickle.
Very very mild
Diced chicken tikka cooked with creamy sauce and butter.
Chef's recommendations. Served with pilau rice.
Vegetable option available for any dish 9.95
Tender chicken rinsed in chef's special sauce consisting of exotic spice and honey
Chicken tikka cooked in medium spice with pepper.
Very mild with honey
Made from marinated chicken strips & mushrooms, fresh baby spinach, peppers, onion and garlic butter.
Cooked with mango
Spring chicken cooked with green pepper and fresh herb and green chilli
Chicken cooked with mushroom and fresh spinach
Medium cooked in chef special spices, chopped onion, green pepper and red pepper, served with nan.
Biryani dishes are made from special flavoured basmati rice & garnished with cucumber and tomatoes. Served with medium vegetable curry.
Lentils lightly spiced and garnished garlic
Mixed with chicken tikka, lamb tikka and prawn.
Mixed chicken and lamb with omelette on top.
Chickpeas cooked in spices in a thick sauce
Fresh okra cooked in medium spices
Fresh cauliflower cooked with medium spices
Fresh spinach and medium spices
Aubergine (eggplant) cooked in medium sauce
Stir-fried mushroom with extra garlic and butter
Spinach and potato
Cheese and potato
Spicy potatoes and fenugreek
Potaotes and cauliflower
Peas and cheese
Indian cottage cheese and spinach
Fried with onion and coriander
Fried with onion, egg and peas.
Fried with onion and chickpeas
Cooked with coconut, almonds and sultana
Starter: Onion Bhaji
Main Course: Chicken Bhuna...
Sides: Bombay Aloo, Pilau Rice and Naan Bread
Starter: 2 Popadom, Onion Bhaji & Chicken Tikka
Main Course: Lamb Bhuna & Chicken Tikka Masala...
Sides: Bombay Aloo, Pilau Rice & Naan Bread
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