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Il Palazzo - Chelmsford

Chef Recommendations

3 items
  • Branzino
    £19.45
    Branzino - filleted sea bass, cooked in lemon butter, fennel seeds sauce and sauteed potatoes
  • Pollo Milanese
    £16.45
    Pollo milanese - chicken breast coated in breadcrumbs shallow fried and served with spaghetti
  • Agnello al’ Forno
    £19.45
    Agnello al’ forno - slow cooked lamb shank with minted tomato and demi-glace sauce served with sauteed potatoes
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